Banchan Korean Deli

06/13/2026

Too hot to cook? We got you covered!!

06/10/2026

One of many reasons to visit Sunderland!

🍓🍓🍓Upick season is upon us! 🍓🍓🍓

Warner Farm Upick is back and opening this Friday, June 12th! Check our website for all hours and detail!

06/09/2026

The Boss wants to know what size of you are bringing to the cookout....
1/2 gallon or 1 gallon?

06/09/2026

Anchovies or squid?

Yes, we have some squid in!

06/06/2026

The weather is warming up (finally!). If anyone has a meal prep delivery service and has too many of the Styrofoam coolers, bring them here, CLEAN PLEASE! We'd like to keep them on hand for folks that are travelling and may need to keep that cold.

05/30/2026

Our friends over at Quonquont Farm are mixing up some events! https://www.facebook.com/share/p/1BocSH3a4P/

Next Thursday, June 4— the first in a summer series of Quonquont Patio Pours, a laid-back series of golden-hour gatherings set in the heart of the farm. Tucked among blooming gardens and glowing fields, our patio becomes a place to slow down, sip something beautiful, enjoy some great company & delicious cocktails.

Our garden bar shed will be open and pouring a rotating menu of farm to bar cocktails, crafted with ingredients grown right here at Quonquont — think fresh herbs, berries, veggies, flowers, and whatever the season is offering up. We’ll also have local beer and wine available.

Settle into Adirondack chair, grab a café table, or spread out a picnic blanket and make the evening your own. Come with friends, or just enjoy a quiet drink as the sun dips behind the hills.

https://quonquont.com/event/patio-pours/

05/28/2026

Thank you, Emily! Did you catch the rebroadcast of our interview on WRSI - 93.9 The River yesterday?

This week’s give me the business is on Banchan Korean Deli based out of Sunderland. Find out about how Hilda got started and all of the wonderful Korean delicacies you can pick up on your way…

05/27/2026

Are there any grant writers around that is available for some work?

We want to grow. We want to fix stuff, replace equipment, flip the cooking line to offer hot food. We stink at having the attention span to sit down and write out grant proposals. We also stink at asking for help, but do need it.

05/26/2026

greens and/or radish?