Breakwater

Breakwater Savory fresh seafood and more, stimulating cocktails, stunning
sunsets and views of Stonington Harbor & Fishers Island Sound
(2004)

Soft shells are back! Come and get ‘em while they last!
06/11/2026

Soft shells are back! Come and get ‘em while they last!

Summer is just around the corner - come be a part of the Breakwater team! Applications may be filled out in person at th...
05/14/2026

Summer is just around the corner - come be a part of the Breakwater team! Applications may be filled out in person at the restaurant or resumes and work history can be emailed to: [email protected]

The calm after the storm 😍. We’re dreaming of warmer nights and cocktails on the deck!
05/03/2026

The calm after the storm 😍. We’re dreaming of warmer nights and cocktails on the deck!

We’re OPEN today! Mondays are back! Join us for our pickle juice brined crispy fried chicken thigh over garlicky kale an...
04/06/2026

We’re OPEN today! Mondays are back! Join us for our pickle juice brined crispy fried chicken thigh over garlicky kale and sweet cornbread with a blistered jalapeño, peach honey butter and maple syrup. Sweet, salty, a touch of heat and just the right amount of crunch. Available à la carte and on our prix fixe menu this week. Now open 6 days a week, Wednesday through Monday and closed on Tuesdays.

Our beet cured gravlax has been tucked in to cure - it’ll be available this Sunday on our Easter menu! Call today for re...
04/03/2026

Our beet cured gravlax has been tucked in to cure - it’ll be available this Sunday on our Easter menu! Call today for reservations in the dining room. Walk-ins are always welcome in the bar and in our dining room as space permits. Call 860.415.8123 or [email protected] for reservations.

We got into the Argentinian spirit this weekend, cooking on an open flame parilla (Argentinian style grille). The heat, ...
03/23/2026

We got into the Argentinian spirit this weekend, cooking on an open flame parilla (Argentinian style grille). The heat, the smoke and all the deep flavors 😍 We’re ready for tomorrow’s Sip & Savor Dinner - last call to grab your spot - call 860.415.8123 or email [email protected]

We’re doing some test runs for our Argentinian Wine & Meat Dinner, coming up this Tuesday, March 24th! Four courses and ...
03/20/2026

We’re doing some test runs for our Argentinian Wine & Meat Dinner, coming up this Tuesday, March 24th! Four courses and four paired wines - call today to reserve your spot! 860.415.8123 or [email protected]

The first day of spring calls for something light and bright! Enjoy our duck confit salad while you can - baby greens, f...
03/20/2026

The first day of spring calls for something light and bright! Enjoy our duck confit salad while you can - baby greens, frisee, blue cheese crumbles, red pears, candied pecans and warm duck confit with a bright blood orange vinaigrette. See you soon!

Next up in our Dinner Series is an Argentinian Wine & Meat Dinner - join us for four courses and four paired wines! 86...
03/19/2026

Next up in our Dinner Series is an Argentinian Wine & Meat Dinner - join us for four courses and four paired wines! 860.415.8123 or [email protected]

Next Up: Argentina! Our next Sip&Savor Wine Dinner will feature all things meat! We will tour the cuisine and wine of Me...
03/06/2026

Next Up: Argentina! Our next Sip&Savor Wine Dinner will feature all things meat! We will tour the cuisine and wine of Mendoza Wine Country. Call today for reservations - 860.415.8123 or [email protected]

Address

66 Water Street
Stonington, CT
06378

Opening Hours

Monday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9pm
Saturday 11:30am - 9pm
Sunday 11:30am - 9pm

Telephone

+18604158123

Website

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