Dinner At The Loft

Dinner At The Loft Monthly Pop Up Series & Private In-Homing Dining/Catering

We are officially hiring for all back of house positions. Feel free to email us or reach out through direct messaging. W...
10/08/2025

We are officially hiring for all back of house positions. Feel free to email us or reach out through direct messaging. We are looking forward to hearing from you!

Due to scheduling issue we are going to be postponing this weeks dinner! We will be running back the same menu next mont...
04/23/2025

Due to scheduling issue we are going to be postponing this weeks dinner! We will be running back the same menu next month so don't worry if you were excited! The time will come. See you all next month šŸ«¶šŸ¼

02/14/2025

The Countdown to Our Valentine’s Pop-Up…

We’re just 24 hours away from our next pop-up, and we couldn’t be more excited! To get you in the mood, here’s a look back at our January dinner—our first event of the year after wrapping up a whirlwind 2023. We took a short break over the last few months of the year to reset and focus on our private in-home dinners, but we couldn’t wait to be back doing what we love.

A huge thank you to everyone who joined us—we’re beyond grateful for your support. If you’re still looking for the perfect way to celebrate, we have a few spots left. Don’t miss out on an unforgettable night!

Fellas! Ladies!We know you’ve been procrastinating (we won’t judge). But with only six seats left for our Valentine’s Da...
02/11/2025

Fellas! Ladies!

We know you’ve been procrastinating (we won’t judge). But with only six seats left for our Valentine’s Day dinner this Friday, now’s the time to lock it in. Surprise your partner with a night they’ll never forget.

Here’s a shot of last dinner’s final course—the perfect sweet ending:

Chocolate Mousse - Passion Fruit - Almond

Don’t miss out. Grab your seats before they’re gone! Link in our bio.

SECOND COURSE 1/31We love showcasing seasonal ingredients, and this second course from  was no exception: Grilled Caulif...
02/03/2025

SECOND COURSE 1/31

We love showcasing seasonal ingredients, and this second course from was no exception:

Grilled Cauliflower – Cauliflower PurĆ©e – Chili Flake – Pine Nut Salsa

Up next: our Valentine’s Day dinner on February 14th! We’re ready to help you lovebirds celebrate with an unforgettable meal. Seats are limited, so don’t wait—hit the link in our bio to reserve yours! šŸ’˜

Happy New Year, friends.We’re beyond grateful for all the love and support you showed us during the holidays. From festi...
01/06/2025

Happy New Year, friends.

We’re beyond grateful for all the love and support you showed us during the holidays. From festive parties to intimate gatherings, it was an honor to step into your homes and be part of your special celebrations. Moments like those remind us why we do what we do.

Now, we’re kicking off 2025 with something exciting. Join us for our first pop-up dinner of the year, a pork-centered feast guaranteed to warm your heart and soul. Cozy vibes, bold flavors, and great company await.

Book your spot now by heading to our online ordering page for The Biscuit Joint and clicking the DATL tab to preorder your experience. Link in bio!

Let’s make this year unforgettable, starting with this incredible dinner. We're so excited to be back at it!

10/18/2024

While we may not be hosting our own dinner this month, last month’s unforgettable collaboration is still fresh in our minds. Take a moment to check out our recap—it was truly a night to remember!

This month, we’re back at it, cooking alongside at the beautiful . The entire meal will be prepared over live fire, with ingredients sourced directly from the surrounding land. They do these incredible pop-ups monthly, and each one is a unique experience you won’t want to miss.

Join us THIS WEEKEND, October 20th, for a 6-course dinner crafted perfectly for fall. Trust us, you’ll want to be there! For tickets, check out the link in bio at . We will see you there!

šŸ“ø:

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2649 Washington Ave
St. Louis, MO
63103

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