10/01/2026
Oh hey! Things are getting wild around here! Brad will still be smoking al the delicious BBQ! Come see us to celebrate taking over operations of The Railyard on Historic Route 66 and celebrate some good fall weather too!!
Tim and Emily Lewis are stepping back from managing The Railyard — the outdoor food venue they have operated since February 2025.
Brad and Adria Martin, who run Oakview BBQ in one of the four food-vendor shipping containers at the Railyard, will be taking the reins as of Oct 1.
Article link in comments.