07/06/2022
The garden has been busy the past week. Not only are multiple veggies/fruits now ready to harvest, we’re getting multiple visits from the local deer! The tomatoes are getting close to ripe and there’s more peppers than I can keep up with, but this is the rewarding part 🍅 🫑
The beans, beets, and radishes are close to being harvestable as well. Cucumbers will be coming soon 🥒
The collard greens, cilantro, kale, fennel, basil, and swiss chard are ready to eat (come to one of the work nights if you’d like to find out how to harvest anything or come by anytime and harvest them yourself)🥬
There’s something for everyone! 🪴