Lynn's Table

09/03/2026

Thursday nights call for Prime Rib.

Slow-roasted, tender, and packed with flavor, our Prime Rib Dinner has become a Lynn's Table tradition. It's the perfect excuse to skip cooking and enjoy a hearty meal with family and friends.

Served every Thursday beginning at 5 PM while it lasts.

📍Old Town Spring

09/03/2026

UPDATE: 📣 📣 📣 The weather is going to improve just in time for Prime Rib and All You Can Eat Spaghetti Bolognese Night. Don't miss out on a delicious 😋 bite!

Tonight’s the night for Chef Matthew’s slow-roasted Prime Rib.

Choose an 8-ounce or 12-ounce cut and enjoy a complete three-course dinner beginning at 5 PM.

Dine with us or take Prime Rib Night home. Call 281-353-9229 to reserve your table, preferred cut or takeout order before we sell out.

Make yourself at home.

09/03/2026

Fresh from the oven and ready for lunch!

Today’s quiches🥧
💛Chicken Spinach Artichoke
🧡Classic Lorraine
🤎Spinach Bacon.

Come enjoy a warm slice while they last.

09/03/2026

Today sounds like a hamburger kind of day.

Our burgers begin with rich, flavorful HeartBrand Beef, cooked to order and served on a toasted Kraftsmen Baking challah bun. Keep it classic or choose one of our signature combinations with bacon, blue cheese, a fried egg and plenty more.

They’re big, a little messy and absolutely worth needing both hands.

Come hungry and let us make lunch or dinner for you today.

Lynn’s Table
281-353-9229
Make yourself at home.

09/03/2026

Tonight is Prime Rib Night at Lynn’s Table.

Chef Matthew’s slow-roasted prime rib is available in an 8-ounce or 12-ounce cut, hand-carved to order and served as a three-course dinner with a fresh side salad, loaded salt-crusted baked potato and dessert.

Planning to join us? Call ahead and reserve your table and preferred cut. Staying in tonight? Reserve your prime rib and take dinner home.

You don’t have to cook, and you don’t have to take a chance on us selling out.

Available beginning at 5 PM while it lasts.

Lynn’s Table
281-353-9229

09/02/2026

The weather may have kept a lot of folks close to home this week, but tonight is a good night to get out and let us cook for you.

Chef Matthew’s Chicken Fried Steak is waiting—beef tenderloin, hand-breaded and cooked in beef tallow, served with Yukon Gold mashed potatoes and rich pan gravy.

Join us for dinner or call ahead and take it home.

Lynn’s Table
281-353-9229

09/02/2026

You know what day it is...

It's Chicken Fried Steak Wednesday! Crispy, hand-breaded, smothered in creamy pan gravy, and served with Brussels sprouts and silky smooth Yukon Gold mashed potatoes that make this Texas favorite unforgettable.

Join us every Wednesday starting at 5 PM.

We'll save you a seat. 🤎

09/02/2026

There are plenty of delicious reasons to come to lunch at Lynn’s Table today.

Our soups of the day are Twice-Baked Potato and Hatch Green Chile Bisque, and today’s lunch special is Grandma Pat’s Pimento Cheese BLT.

You’ll also find HeartBrand Akaushi burgers, generously stacked sandwiches, fresh salads and plenty of other favorites on our full lunch menu.

Then there’s dessert—Tillamook ice cream, hand-spun milkshakes, homemade fudge, cake and today’s Pineapple Coconut Paradise Milkshake.

Come meet a friend, take a break from your day or simply let us cook for you. We open at 11 AM, and Chicken Fried Steak begins at 5 PM if you need a reason to come back for dinner.

Make yourself at home.

09/02/2026

Do you have a favorite Lynn's Table special, or do you love them all?

Join us on...
☆Wednesdays for Chicken Fried Steak from 5-9pm

☆Thursdays for AYCE Spaghetti or 3-Course Prime Rib Dinner from 5-9pm

☆Fridays for Lobster & Crab Cakes 3 delicous ways, or French Onion Soup or Lobster Bisque 11am-9pm

09/01/2026

🍂 Hello September

September is here, bringing cooler mornings (eventually!), football weekends, and all the comfort foods we love.

Whether you're gathering with family after the game, enjoying lunch in Old Town Spring, or treating yourself to dessert, we're ready to welcome you with fresh flavors and hometown hospitality.

Come make yourself at home. 🤎

📍Lynn's Table | Old Town Spring

09/01/2026

We’re open 11 AM–4 PM for all your lunch and sweet needs.

Today’s Lunch Special is Grandma Pat’s Pimento Cheese BLT — our house-made pimento cheese piled with crispy bacon, lettuce and tomato on toasted bread.

Soups of the Day
Ginger Carrot
Turkey Noodle

And save room for something sweet. Our Pineapple Coconut Paradise Milkshake is made with Tillamook Vanilla Bean Ice Cream, pineapple and toasted coconut.

Come spend a little of your Tuesday with us. Make yourself at home.

08/30/2026

Come enjoy the flavors of summer at Lynn’s Table today. ☀️

Chef Matt’s award-winning Chicken & Sausage Gumbo is ready, Grandma Pat’s Pimento Cheese is waiting to be enjoyed your way, and our Pineapple Coconut Paradise Milkshake brings a little taste of the tropics to Old Town Spring. 🍍🥥

Join us for Sunday lunch and something sweet—we’re here until 5 PM. ❤️

08/29/2026

Tonight’s Special: New Orleans-Style BBQ Shrimp

Jumbo shrimp simmered in a rich, buttery sauce with garlic, Creole seasonings, Worcestershire and fresh lemon. Bold, savory and just a little spicy—with plenty of garlic bread for soaking up every last drop.

Available two ways:

• Appetizer — Jumbo shrimp served with garlic bread
• Entrée — Served with rice pilaf, a garden salad and garlic bread

08/28/2026

Old Town Spring is going tropical this Saturday, August 29! 🌺🌴

The Summer Luau will bring food, games, drinks, music and plenty of island fun throughout town from 10 AM–6 PM.

While you’re enjoying the day, come see us at Lynn’s Table and try our featured Pineapple Coconut Paradise Milkshake, made with Tillamook Vanilla Bean Ice Cream, pineapple and toasted coconut. 🍍🥥

We’ll be open from 11 AM–9 PM, so stop in for lunch, dinner or something sweet.

281-353-9229

08/28/2026

08/28/2026

Friday's toughest decision...

🦞 Lobster Bisque
or
🧅 French Onion?

We won't blame you if you order both.

Come hang out with us in Old Town Spring today.

08/28/2026

08/27/2026

You made it through another week.
Seems like a pretty good reason to celebrate with Prime Rib.
Dinner begins at 5 PM in Old Town Spring.

08/27/2026

Thursday is giving you plenty of reasons to come see us at Lynn’s Table. ❤️

Join us for lunch today for fresh salads, Akaushi burgers, generously stacked sandwiches and something sweet from our Dessert Parlor.

Then at 5, Chef Matthew brings out two of our Thursday favorites:

🥩 Slow-Roasted Prime Rib — A Three-Course Dinner
Choose an 8 oz. or 12 oz. cut, hand-carved to order and served with a loaded salt-crusted baked potato. Start with a fresh side salad and finish with dessert. Available from 5 PM until sold out.

🍝 All-You-Can-Eat Spaghetti Bolognese
Made from Matt’s mom’s recipe — a family favorite that made its way from her kitchen to ours.

Come see us for lunch, come back for dinner, or make a day of it. ❤️