Mexican Mom

09/03/2026

🇲🇽 Proud to be recognized with the Sello M!

An International recognition issued by the Mexican Ministry of Foreign Affairs (SRE) alongside the Mexican Academy of Gastronomy through local consulates, celebrating authentic Mexican cuisine and the preservation of Mexico’s culinary traditions.

This recognition motivates us to keep sharing the flavors, culture, and traditions of México with our community. ❤️🇲🇽

¡Thank you for being part of our journey! ✨

ProudlyMexican

09/03/2026

Carne Deshebrada en Chile Colorado
Shredded eye of round beef cooked with orange juice, tomato and chile colorado

09/01/2026

Aguachile de Camaron
Shrimp marinated in a mix of lime juice, cilantro, cucumber and serrano pepper, spicy dish, also great as an appetizer

08/27/2026

Puerco en Mole Verde de Cacahuate
Pork in peanut based green mole, a classic Veracruz dish

08/26/2026

08/25/2026

Pollo Estilo Guanajuato
Chicken pieces in a tomato, orange juice and thyme salsa, tangy and sweet

08/20/2026

Lomo de Puerco en Salsa de Jamaica
Pork tenderloin in a sweet and savory hibiscus, rosemary and chile morita sauce, with a hint of Rosemary

08/19/2026

Camarones con Salsa de Tequila y Nata
Pan seared shrimp served over rice with chicharron, topped worth a creamy tequila lime sauce, Central Mexico classic

08/18/2026

Tacos Dorados de Carne con Tocino
Crispy tortilla tacos with sirloin beef and bacon topped with lettuce, tomato and chipotle salsa, also great as appetizer to share

08/14/2026

Filete de Pescado con Pico de Mango
Sea bass with mango, cilantro and jalapeño salsa

08/13/2026

Pollo en Adobo de Pasilla
Slow roast chicken pieces marinated in chile pasilla adobo sauce and citrus

08/12/2026

Chile en Nogada
Our famous Chile en Nogada season is back!