08/26/2026
CHEFS — what are your thoughts?
Because when I get asked, “What’s your signature dish?” I cringe every time. 😂
How am I supposed to put my entire personality as a chef into one dish?
It’s the same feeling when someone asks what my last meal would be. How the hell am I supposed to choose?!
I seriously love cooking — and eating — so many different things. What I want to cook changes with the season, the ingredients in front of me, the people I’m feeding, my mood, my inspiration… all of it.
Food is creative. It’s personal. And for me, being a chef could never be defined by one plate.
So no, I don’t have a signature dish.
I have a signature way of cooking.
Chefs, tell me I’m not alone on this one. 👇