Tuscan Table

06/14/2026

Join us for Family Parm Night Monday from 4 PM until close and enjoy your favorite parm dish, crisp Caesar salad, and tiramisu—perfect for sharing around the table.

We can’t wait to see you!

06/13/2026

For the dad who’s a cut above the rest—book your table and celebrate him right this Father’s Day.

Open 10AM–9PM. Reserve your table through the link in bio.

The essence of Italy – where you least expect it. The Tuscan Table. By the creators of The Royal R

06/12/2026

📣 WE'RE HIRING!

Looking for your next opportunity? We'd love to meet you! Join our team and be part of a great work environment.

Link in bio to apply.
Call or stop by.

06/10/2026

Send this to someone you'd rather meet for an Espresso Martini than a latte.

Join us at the bar for Happy Hour, Sunday–Thursday from 2 PM–5 PM.

06/07/2026

Monday plans? We've got dinner covered.

Join us from 4–9 PM for classic parm dishes, fresh Caesar salad, and tiramisu to share. 🍝🍰

06/06/2026

Raise a glass to Dad this Father’s Day. 🥂

From brunch favorites to dinner specials, we’re serving all day long.

Open 10AM–9PM.
Reserve your table through the link in our bio.

06/05/2026

✨ New Specials ✨

• Lamb Chops | 49
• North End Sausage Ragu | 30

Available for a limited time through 6.17.

Don’t wait—lock in your weekend plans and try these chef-crafted specials before they’re gone.

Reserve your table today — link in bio.

05/31/2026

POV: Family Parm Night… and suddenly, the “what’s for dinner?” debate is gone.

Monday | 4PM–9PM

Your choice of classic parm dish, served family-style, with:
🥗 Caesar salad
🍰 Tiramisu
Dinner = handled.

05/30/2026

New summer menu items just dropped! ☀️🍽️

Featuring new and refreshed favorites:
• Diver Scallops
• Mediterranean Salmon
• Pan Seared Panko Haddock
• Seafood Alfredo
• Filet Mignon
• Caprese Pork Chop
• Ribeye

Come taste what's new and find your next favorite dish.
Reserve your table today — link in bio.

05/29/2026

Rain? We don’t see it 🌧️🍸
Just cocktails and cozy vibes all weekend long.
Book your table today — link in bio.