Succulent Cafe Wine Charcuterie

Succulent Cafe Wine Charcuterie Serving American comfort food. Breakfast, lunch, dinner & cocktails. Specialties are bacon wrapped We source local, seasonal ingredients when possible.
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Located in the heart of downtown Solvang, and family owned and operated, Succulent serves up American comfort food, like Buttermilk biscuit breakfast sandwiches, burgers & salads. We have a full liquor license offering specialty cocktails, beer & wine. We strive to make your dining experience a wonderful and memorable one. Enjoy our beautiful succulent filled patio or our rustic & cozy dining room

. Whether you join us for breakfast, brunch or lunch, we will do what we can to make your dining experience in our quaint Danish town, a flavorful one!

08/17/2022

So, our final hoorah at Succulent was last night, a donated paella dinner to the SYHS Pirates at their Golf Tourney fundraiser, cooked by Sylvia & David, with big help from Lynette & Brett. It’s events like this that made Succulent what it was❤️ Thank you to Amber Thompson (our Owen’s mom) for your coordination🙏🏻

As the sun goes down on the era that is Succulent, we’re reminded how blessed we are to have been able to serve our comm...
08/15/2022

As the sun goes down on the era that is Succulent, we’re reminded how blessed we are to have been able to serve our community, meet new people, and work with an amazing staff. We are beyond lucky and will forever cherish our time, our relationships and our friends & family, who had trust and confidence and we’re an enormous part of our success. We love you all dearly❤️ Thank you to all those that came in for a last meal, shed a tear and gave us a hug goodbye, it meant the world to us🙏🏻💓

Dearest Friends & Family of Succulent,It is with a very heavy heart that we announce the sale of Succulent. We have had ...
07/26/2022

Dearest Friends & Family of Succulent,
It is with a very heavy heart that we announce the sale of Succulent. We have had a good long run, but it is now time to move into the next phase of our lives. We have most enjoyed serving and supporting our community and providing a whole lot of delicious comfort food - ! Nothing has made us happier than seeing big smiles as the flavors of comfort sink in. Serving you is what made our business special, and we have appreciated our place in Solvang. We want to thank our amazing team members for their hard work and unwavering dedication. We love you all and are so grateful for your part in our Succulent Family!
Our last day of service will be Sunday, August 14th until 3:00pm. Please be sure to stop by for a hug and get in and enjoy one of your favorite Succulent dishes before they’re gone. A huge THANK YOU from the bottom of our hearts❤️🐖🐷!!
Yours in Hospitality,
David & Sylvia Brents ❌⭕️

The patio’s in bloom and just a nice breeze this evening. If you don’t feel like cooking, come have some of ours! ...
05/19/2022

The patio’s in bloom and just a nice breeze this evening. If you don’t feel like cooking, come have some of ours! &delicious

Congrats to this gorgeous group and to all the 2022 grads🎓 #🔥
05/15/2022

Congrats to this gorgeous group and to all the 2022 grads🎓 #🔥

You spoke up and we heard you…the Lamb Burger is back!!
05/13/2022

You spoke up and we heard you…the Lamb Burger is back!!

As always, we love sponsoring the SYHS Chalk Art festival. Great work Nicky V***a & Ryder McClurg!👨🏻‍🎨
03/30/2022

As always, we love sponsoring the SYHS Chalk Art festival. Great work Nicky V***a & Ryder McClurg!👨🏻‍🎨

Fresh, sweet, Hope Ranch mussels!
03/18/2022

Fresh, sweet, Hope Ranch mussels!

Once you get those clocks adjusted come see us for brunch! with
03/13/2022

Once you get those clocks adjusted come see us for brunch! with

We’re featuring Fresh Caught California Halibut while it lasts! With aromatic basmati rice and roasted baby heirloom car...
03/12/2022

We’re featuring Fresh Caught California Halibut while it lasts! With aromatic basmati rice and roasted baby heirloom carrots.

Our new Shrimp Appetizer has hearty sized grilled shrimp and two dipping sauces.
03/11/2022

Our new Shrimp Appetizer has hearty sized grilled shrimp and two dipping sauces.

Chef Mike is preparing a fresh caught White Sea Bass for this weekend’s featured fish. Make you dinner reservations on T...
03/04/2022

Chef Mike is preparing a fresh caught White Sea Bass for this weekend’s featured fish. Make you dinner reservations on Tock.

Address

1557 Mission Drive
Solvang, CA
93463

Opening Hours

Monday 9am - 3pm
Wednesday 9am - 3pm
Thursday 9am - 3pm
Friday 9am - 3pm
Saturday 9am - 3pm
Sunday 9am - 3pm

Telephone

+18056919444

Website

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