10/10/2026
🍂Our Weekly Specials Are Here!
We've got some delicious things coming out of the kitchen this week!
🥣Creamy Lemon Chicken Soup– A creamy, comforting soup with a bright hint of lemon.
🥦Vegetable of the Week– Broccoli and Swiss chard sautéed with shallots, garlic, white w**e, and butter.
🍂Roasted Delicata Squash– Served with Swiss chard, Roma tomatoes, chickpeas, and creamy polenta. Want to add some protein? Make it a meal with grilled chicken, grilled shrimp, or salmon!
🥗Pan-Roasted Salmon Nicoise– Cucumber, tomato, a 7-minute egg, mixed olives, and avocado over a bed of mixed greens.
🌮Pork Tacos– Three slow-roasted pork tacos topped with curtido, mango salsa, and chipotle mayo, served with coleslaw.
Whether you're stopping in for lunch, dinner, or just looking for a reason to get out and enjoy a beautiful fall day. 🍁