Stoup Brewing

Stoup Brewing At Stoup, our craftsmanship is a testament to our commitment to the art and science of beer. Add them to the growing Ballard Brewery District.
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We’re scientifically minded when it comes to brewing, so here’s a formula for you: take a beer geek, a scientist, and a foodie. Watch the mixture grow stronger as each year passes. That’s the formula we’ve been using -- combining our love for craft brewing, food trucks, and Seattle in one exciting location. Stoup is a Scottish word for a tankard, and we chose our name because we want to be that type of vessel for our community: something that’s full of beer and signals good times are ahead.

It’s officially FRESH HOP SEASON ‼️ Our first Fresh Hop beer is available in our taprooms on draft and to-go! Our Fresh ...
09/01/2026

It’s officially FRESH HOP SEASON ‼️ Our first Fresh Hop beer is available in our taprooms on draft and to-go!

Our Fresh Hop Fiend Italian Pilsner is filled with Strata hops from Coleman Agriculture 🌾

We are also introducing Fresh Hop Fiend PUNCH CARDS 🃏 You’ll get marks for trying our different Fresh Hop beers as they come out, earning your name on a commemorative plaque and earning a prize 🏆 grab one at a Stoup taproom!

Follow along with us as we continue to pick up hops from the Yakima Valley all month long, and as we release many more Fresh Hop beers 🍻

08/26/2026

It’s officially FRESH HOP SEASON‼️ Through the whole month of September, we will be sending weekly trips to Yakima to pick up fresh hops and throw them in a whole bunch of brand new beers. Our first one will be available early next week 🍻

Stay tuned for some cool behind the scenes content on the fresh hop brewing process!

That’s right! Yakima Bound IPA is back! This IPA is made to celebrate our friends in the Yakima Valley, who are working ...
08/25/2026

That’s right! Yakima Bound IPA is back! This IPA is made to celebrate our friends in the Yakima Valley, who are working extremely hard right now during hop harvest season!

Enjoy a pint of this West Coast IPA featuring aromas of stone fruit and citrus while we anticipate the arrival of even more hops 🍻

08/21/2026

We finally jumped on the trend and got our newest bartender to try and identify our core beers in an unconventional manner… Who would’ve thought beer is a lot harder to identify when most of it ends up in your nose?

08/18/2026

Good Livin’ IPA is BACK! Come grab a pint at any of our taprooms, or some cans to-go!

With a light malt body and notes of fruit this one was brewed for easy drinking and… good living.

This evening, we are proud to be joining dozens of other local businesses to support Dining For Life. Proceeds tonight w...
08/13/2026

This evening, we are proud to be joining dozens of other local businesses to support Dining For Life. Proceeds tonight will be donated to this one-day community fundraiser supporting Lifelong in order to provide nutrition, housing, and healthcare for those living with HIV.

You can help make an impact by simply grabbing a beverage at our Ballard or Capitol Hill Taprooms, or grabbing a bite at Noodle Cart + Dump Truck in our Capitol Hill Taproom 🧡

Calling all dog folks! This Thursday bring in your pup to participate in paw print art with us 🐾🎨Our friends at Old Dog ...
08/11/2026

Calling all dog folks! This Thursday bring in your pup to participate in paw print art with us 🐾🎨

Our friends at Old Dog Haven will be bringing the art supplies, you just need to bring your dog 🦮

Old Dog Haven is a nonprofit group dedicated to finding safe and loving foster homes for un-adoptable senior dogs. We will be donating proceeds on Thursday to Old Dog Haven, and you can help support them too by checking the link in our bio 🧡

TRIPLE BEER RELEASE ‼️‼️‼️ We dropped three new IPAs today, available on draft in our taprooms.1️⃣ Jimothy Juice Hazy IP...
08/10/2026

TRIPLE BEER RELEASE ‼️‼️‼️ We dropped three new IPAs today, available on draft in our taprooms.

1️⃣ Jimothy Juice Hazy IPA-
We decided to honor our local legend with this one, a juicy and fruity hazy IPA

2️⃣ Pump Tantrum IPA-
We made this one in collaboration with our friends at Brick West Brewing Co. 🤝 This one gives off strong tropical and citrus flavor with bitterness

3️⃣ Fourcast IPA-
We combined four of our favorite hops to make this dry and full bodied West Coast Style IPA

Big shoutout to our Beer Runners that jumped on the good weather today and were the first ones to try our brand new IPAs 💪

We are left speechless after these last couple days at the love, support, and awareness the Wildfire Relief Drive receiv...
08/06/2026

We are left speechless after these last couple days at the love, support, and awareness the Wildfire Relief Drive received. This wonderful state we call home is full of incredible, generous, and motivated people that answered the call to help our dear friends, families, and neighbors in Spokane. We are so proud of the brewing industry for rallying behind this cause and sparking the widespread reach of the drive. But it didn’t stop there. Dozens of businesses and organizations reached out and found ways to participate, and hundreds of individuals visited drop off points to donate goods. Thousands upon thousands of pounds of donations and lots of happy tears later, we sent our first relief delivery to Spokane today. The craziest part? This all happened in 3 days. Our hearts are full, and we are so incredibly grateful to be surrounded by this incredible community.

There is no way to individually thank every single group and person that participated in this wonderful thing, because truly everyone came together. Thank you, thank you, thank you so much.

While the physical goods portion of the drive might be over, we invite people to continue donating to the H.O.M.E. Starts Here Fund and the Colville Tribes Recovery Fund.

To the people affected by the Spokane fires, this one’s for you. We all love you and hope that even if it’s in the slightest amount, this makes things a little bit better. ❤️

Today while we continue our Wildfire Relief Drive, we are hosting the Lake Forest Park Cancer Crushers, a group raising ...
08/04/2026

Today while we continue our Wildfire Relief Drive, we are hosting the Lake Forest Park Cancer Crushers, a group raising money for the Fred Hutch Cancer Center through Obliteride

To celebrate this fundraiser, we brewed Wheelie Good West Coast Pilsner in collaboration with Vulpine Taproom and proceeds from the beer will go towards the fight against cancer.

The Cancer Crushers will be at our Ballard Taproom from 5-10PM, where you can learn about their mission and how to help cure cancer faster 🧡

Additionally, please remember our Wildfire Relief Drive is continuing until we drive the goods to Spokane the morning of 8/6. If you’re thinking of swinging by today, consider bringing goods to donate before you enjoy our new pilsner and meet the LFP Cancer Crushers.

Address

1108 NW 52nd Street
Seattle, WA
98107

Opening Hours

Monday 12pm - 9pm
Tuesday 12pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 9pm

Telephone

+12064575524

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