Ben Paris

Ben Paris If you like ambitious cocktails and hearty American fare, you’ve come to the right restaurant in Seattle.
(483)

08/30/2026

Hands reaching, plates passing.
This is what togetherness tastes like at Ben Paris.
And this is just the starters. 👀

Hook, Line & Toast: The 3rd Annual Salmon Derby🎣🥂Celebrate the legacy of Ben Paris and the flavors of the Pacific Northw...
08/28/2026

Hook, Line & Toast: The 3rd Annual Salmon Derby🎣🥂

Celebrate the legacy of Ben Paris and the flavors of the Pacific Northwest with a seven-course dinner paired with seven wines from Mark Ryan Winery. Plus, every guest goes home with a specially curated gift bag!

Pre-sale: $150 (through Sept 21)
Regular: $175 (Sept 22–30)

Lock in your pre-sale price: https://bit.ly/4hUQ2i9

Good food, good company, no reason to rush.
08/26/2026

Good food, good company, no reason to rush.

Why leave the room? State & Ben Paris in-room dining has you covered, sweet or savory, you shouldn't have to pick just o...
08/22/2026

Why leave the room? State & Ben Paris in-room dining has you covered, sweet or savory, you shouldn't have to pick just one.

Shucked, chilled, and ready for you 🦪 A half dozen oysters, a squeeze of lemon, and something refreshing on the side. Av...
08/17/2026

Shucked, chilled, and ready for you 🦪 A half dozen oysters, a squeeze of lemon, and something refreshing on the side. Available at brunch and dinner. The only decision left is how many rounds.

The Tokyo Tea has arrived🍸Gin, vodka, tequila, rum, midori, lime. One glass, five spirits, zero regrets.While supplies l...
08/16/2026

The Tokyo Tea has arrived🍸

Gin, vodka, tequila, rum, midori, lime. One glass, five spirits, zero regrets.

While supplies last!

Vegetable Burrata Pasta 🍃Rotating pasta tossed in pea shoot and pepita pesto, with cherry tomatoes, asparagus, and snap ...
08/14/2026

Vegetable Burrata Pasta 🍃

Rotating pasta tossed in pea shoot and pepita pesto, with cherry tomatoes, asparagus, and snap peas. Finished with parmesan and a whole burrata, torn open right at the table.

A staff favorite, green and fresh, and worth the fork fight.

08/13/2026

One more spritz before summer says goodbye 🧡🌇
Join us for the LAST Spritz-a-Palooza of the season this Saturday from 4-8pm, up at Little Ben’s Rooftop Bar. Expect Aperol decor and swag to take home, plus a spritz in hand with water views. Bring your friends, bring your sunglasses, and bring your sunscreen.😎

Make your reservation: https://bit.ly/4w2Dt7S

Toast to 50 years of Seattle baseball. ⚾🍸Our classic Gin Griffey Juniper is the perfect pre-game pour, crisp, refreshing...
08/06/2026

Toast to 50 years of Seattle baseball. ⚾🍸

Our classic Gin Griffey Juniper is the perfect pre-game pour, crisp, refreshing, and ready before first pitch. Grab one at Ben Paris before you head to the ballpark this weekend, August 7-9.

While you're here: happy hour runs daily from 2-5 PM, where you can find our Tavern burger.

Fresh, bold, and built for summer. 🐟🌿Our Seared Albacore Tuna is served with a warm heirloom bean and herb salad, Calabr...
08/05/2026

Fresh, bold, and built for summer. 🐟🌿

Our Seared Albacore Tuna is served with a warm heirloom bean and herb salad, Calabrian chili, and crispy garlic, a dish that's light enough for a warm afternoon and flavorful enough to remember.

Find it on our new summer menu at Ben Paris.

Address

130 Pike Street
Seattle, WA
98101

Opening Hours

Monday 7am - 2pm
4pm - 8:30pm
Tuesday 7am - 2pm
4pm - 8:30pm
Wednesday 7am - 2pm
4pm - 8:30pm
Thursday 7am - 2pm
4pm - 8:30pm
Friday 9am - 2pm
4pm - 9:30pm
Saturday 9am - 2pm
4pm - 9:30pm
Sunday 9am - 2pm
4pm - 8:30pm

Telephone

+12065137303

Website

Alerts

Be the first to know and let us send you an email when Ben Paris posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Ben Paris:

Shortcuts

Share

Category