Stoneburner

Stoneburner Seasonal, shareable, soulful. Where PNW fare meets Mediterranean

Serving SEATTLE since 2013

Stoneburner's brunch is every Sunday from 10 am - 3 pm. We promise. We have more than eggs (but also, our eggs are reall...
08/16/2026

Stoneburner's brunch is every Sunday from 10 am - 3 pm. We promise. We have more than eggs (but also, our eggs are really pretty great).

Another great throwback to a farm dinner circa 2016 -- how was this a decade ago? Time flies when you're having fun.    ...
08/15/2026

Another great throwback to a farm dinner circa 2016 -- how was this a decade ago? Time flies when you're having fun.

A few throwbacks from the days we built out the Olympic Rooftop Pavilion. Circa 2012 -- before all the parties.
08/14/2026

A few throwbacks from the days we built out the Olympic Rooftop Pavilion. Circa 2012 -- before all the parties.

New wine blog post is UP and this one leans a little more into education. Our last post was very Washington Wine Summer....
08/13/2026

New wine blog post is UP and this one leans a little more into education. Our last post was very Washington Wine Summer. This one is more...end of summer crisp air, considering getting cozy again. Very greatful to both Jonathan and Sage who manage our decade+ deep cellar and write our wine list. Looking forward to sharing this bottle with you and yours.

New on Stoneburner's wine list: the 2019 Caparzo Brunello di Montalcino, a warm, structured Sangiovese perfect for late summer evenings on Ballard Ave. See what's pairing on our current menu.

Have you stopped in for Sunday brunch recently? We serve a combo of some of our favorites from the dinner menu with brea...
08/02/2026

Have you stopped in for Sunday brunch recently? We serve a combo of some of our favorites from the dinner menu with breakfast options from 10 am to 3 pm every Sunday. Sunday dinner begins at 4:30 pm. Stop in when you’re visiting the Ballard Sunday Market.

REALLY GOOD BURRATASea Wolf Bakers sourdough / black garlic jam / toy box tomatoes
08/01/2026

REALLY GOOD BURRATA
Sea Wolf Bakers sourdough / black garlic jam / toy box tomatoes

KANPACHI aguachile verde / avocado
07/31/2026

KANPACHI aguachile verde / avocado

Table is set — summer menu is hitting. Everything is on rotation, which creates a lovely opportunity to always be able t...
07/30/2026

Table is set — summer menu is hitting. Everything is on rotation, which creates a lovely opportunity to always be able to try something new. Reservations available through OpenTable

If you’ve dined at Stoneburner in the past, we’d love to hear from you on the reviews (Google, Yelp, etc). It really helps support us from afar, especially if you’ve enjoyed yourself! Thanks for the consideration.

Scenes from around the restaurant, vol. 1751. crisps of lettuce never look so 🐐(   )2. stirred drinks & fancy lights3. m...
07/29/2026

Scenes from around the restaurant, vol. 175

1. crisps of lettuce never look so 🐐( )

2. stirred drinks & fancy lights

3. more pasta love. always.

4. an edible

5. itä wines | Walla Walla

6. pizza maker selfie 🤳

7. the ever changing porkchop set ( )

8. LAM JAM — when all the parts make a true party

See you soon. ✌🏼

Happiest birthday to our private events master Elisabeth Spring Elisabeth Spring If you’ve ever held a private event at ...
07/27/2026

Happiest birthday to our private events master Elisabeth Spring Elisabeth Spring If you’ve ever held a private event at Stoneburner in our beautiful Olympic Rooftop Pavilion chances are you’ve had the honor of working with Elisabeth. She’s the curator of all the rooftop magic (and beyond). Elisabeth has been with our team since the beginning and has over a decade brining hospitality to the rooftop of Stoneburner. Be sure to wish her the happiest of birthdays today!

Address

5214 Ballard Avenue NW
Seattle, WA
98107

Opening Hours

Wednesday 4:30pm - 9pm
Thursday 4:30pm - 9pm
Friday 4:30pm - 9pm
Saturday 4:30pm - 9pm
Sunday 10am - 3pm
4:30pm - 9pm

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