08/28/2026
🥘 Paella on the Patio is back! Join us Saturday, Aug. 29 from 4-7 PM as Chef Emilio serves up a giant mixta paella packed with chicken, chorizo, bacon, and fresh seafood, plus a small-batch vegan paella for our plant-based guests. $20/lb, available to-go or enjoyed right on the patio.
🌞 And the celebration doesn't stop there. It's Summer of Spritz with Aperol at Tin Lizzie, Aug. 28-30, featuring specialty spritzes and Instagram-worthy Aperol décor.
🥘 Aug. 29 | Paella on the Patio, 4-7 PM | $20/lb, dine-in or to-go
🍹 Aug. 28-30 | Summer of Spritz with Aperol