10/13/2026
Our Bob Armstrong-inspired queso is a love letter to Matt’s El Rancho — one of Chef Stew’s favorite Austin spots. Local Don Froylan cheese, fresh roasted chilies, finished with chili oil and chili threads.
Add smoked brisket picadillo or fresh avocado, pair it with a margarita, and thank us later.
Come find out what it’s all about at Jackalope Tex-Mex! 🌶️
📍4868 Rainier Ave S. Seattle, WA 98118