09/03/2026
Fermented Black Garlic & Miso Sausage
Roasted Shiitake Mushrooms simmered together in Okonomiyaki sauce, topped with Napa Cabbage, Cilantro, Thai Basil… on a sesame bun.
This week’s The Locals’ Radio Station for the Monterey Bay! sandwich of the week 💪🏼💥🎌