06/21/2026
Father’s Day is about slowing down, gathering around the table, and celebrating the dads, grandfathers, father figures, and mentors who have helped shape our lives. 🖤
Join us this Sunday as we raise a glass to them with a few special features created just for the occasion.
🥩 Father’s Day Steak Feature
8oz Linz Prime Striploin, roasted mushrooms, pomme pavé, and sherry wine reduction
🐙 Pieuvre à la Basque
Adobo-marinated octopus, slow-cooked for five hours until perfectly tender, paired with Spanish chorizo, confit garlic, roasted potatoes, shish*to peppers, grilled pineapple, basil aioli, and micro cilantro
Whether you’re continuing a family tradition or starting a new one, we’d be honored to be part of your Father’s Day celebration.
Reservations are highly recommended.