08/31/2026
We may not get a French autumn in Scottsdale, but we can certainly put one on the plate. 🇫🇷
September’s Classic French Friday feature is Côte de Porc & Crème aux Champignons — a dry morel-crusted Duroc pork chop with roasted mushrooms and a rich mushroom cream sauce.
Deep, earthy, decadent flavors… even if it’s still 100° outside. 😉
Available every Friday throughout September, while supplies last. Reservations are strongly encouraged.
Scottsdale dining • French cuisine • French bistro • Classic French Friday • Kierland Commons • Scottsdale restaurants