Seabright Deli

Seabright Deli Voted Best Deli for our Delicious Sandwiches. We smoke our own Brisket & Chicken. Outdoor Patio Dog friendly patio dining

Keeping it local just tastes better. 💛🍿We’re excited to now carry Lipslide Grindz Popcorn at Seabright Deli — made by a ...
09/30/2026

Keeping it local just tastes better. 💛🍿

We’re excited to now carry Lipslide Grindz Popcorn at Seabright Deli — made by a local, woman-owned small business right here in our community.

As a small family-owned business ourselves, we know how much every purchase, share, recommendation, and “you’ve gotta try this” means. So when we get the chance to put another local small business on our shelves, we’re all in.

Grab a bag with your sandwich, take it to the beach, and help us keep those dollars — and that support — right here at home. 🌊

Small businesses supporting small businesses.
Women supporting women.
Santa Cruz supporting Santa Cruz. ❤️

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Before the sunrise. Before the smokers. Before the brisket. Before the first sandwich of the day… someone has to unlock ...
09/20/2026

Before the sunrise. Before the smokers. Before the brisket. Before the first sandwich of the day… someone has to unlock the door. 🔑🔥

That’s Gary, down on his knee at our very old glass door with its very old lock at the very bottom. 😄

In the dark of the morning. Every morning. He gets to the deli, fires up the smokers, and gets the brisket and chicken going low and slow so hours later, folks can enjoy their sandwiches.

Most people only see what comes across the counter.

This is what happens long before we open the doors. ❤️🥪

And yes… we probably should get a door lock that doesn’t require a morning workout. 😂

Introducing The Sandwiches of Seabright: An Illustrated Field Guide. 🔎🥪Apparently making sandwiches wasn’t enough. Now w...
09/15/2026

Introducing The Sandwiches of Seabright: An Illustrated Field Guide. 🔎🥪

Apparently making sandwiches wasn’t enough. Now we’re studying them.

Plate No. 01: The Sailor.

NY-style pastrami. Locally grown baby arugula. Housemade coriander mustard aioli. Vermont cheddar. Housemade pickled onions. A freshly baked Francese roll.

The research is delicious.

Which sandwich should become Plate No. 02?

Fig. 1 — NY Style Pastrami
Six ounces of Brandt Beef pastrami, layered against both sides of the bread. Born, raised and harvested in the USA.

Fig. 2 — Baby Arugula
Locally grown. Petite and delicate, with a mild, peppery and slightly nutty flavor.

Fig. 3 — Coriander Mustard Aioli
Made in house. Whole mustard and coriander are finely ground, then blended into a silky, creamy aioli.

Fig. 4 — Vermont Cheddar
A rich, sharp layer that stands up beautifully to the pastrami.

Fig. 5 — Housemade Pickled Onions
Bright, tangy and crisp—bringing balance to every bite.

Fig. 6 — Francese Roll
Delivered before sunrise each morning from a local baker. Lightly toasted to bring out the bread’s flavor.

AI-Assisted Illustration. Actual specimen available until sold out.

The Real Deal

09/14/2026

Some men bring home sports cars.

Gary brings home another Traeger. 🔥😂

And honestly? I’m not complaining…because his new toy means more house-smoked goodness for all of you.

Now, about that wolf whistle…Gary seems pretty sure it was for him. 😏

09/13/2026

What’s in the box today? 👀

All aboard for Episode 2: The Sailor! ⚓️

One cut. Two halves. One very satisfying inside reveal. 🥪

⚓️ New York-style pastrami
⚓️ Vermont white cheddar
⚓️ Pickled onions
⚓️ Coriander-mustard aioli
⚓️ Arugula
⚓️ Toasted Francese roll

Which Seabright Deli sandwich should we put in the box next? Drop your vote below! 👇

🍦 NOW AT SEABRIGHT DELI!Meet CVT Soft Serve—the cult-favorite LA ice cream that started in 2014 aboard a restored vintag...
09/04/2026

🍦 NOW AT SEABRIGHT DELI!

Meet CVT Soft Serve—the cult-favorite LA ice cream that started in 2014 aboard a restored vintage truck. CVT stands for Chocolate, Vanilla and Twist, and now their premium soft serve comes in a convenient squeeze pouch!

Just thaw, squeeze and enjoy. No cone, no spoon and no drippy mess—making it the perfect treat to grab with your sandwich and take to Seabright Beach. 🏖️

And there’s even a Santa Cruz connection: founder Joe Nicchi’s mother-in-law lives right here in town!

Available now at Seabright Deli while supplies last.

Address

415 Seabright Avenue
Santa Cruz, CA
95062

Opening Hours

Tuesday 11am - 4pm
Wednesday 11am - 4pm
Thursday 11am - 4pm
Friday 11am - 4pm
Saturday 11am - 4pm
Sunday 11am - 4pm

Telephone

+18315157484

Website

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