10/10/2026
If we cook it, the weather will come! Two dishes to get us in the fall spirit this weekend.
Pork Tenderloin: wild rice, roasted winter squash, persimmon pomegranate relish, micro celery, balsamic reduction
Seasonal Bean Salad: white beans, charred green beans, persimmons, dried cranberries, toasted pepitas, ginger emulsion