The Tennessee Truffle

10/09/2026

10/07/2026

Molasses-marinated quail - Sea Island red peas, pickled mustard seed

10/02/2026

Wild caught Red Snapper
Polenta, buttermilk/coconut kaffir broth, sweet potato greens, roasted red onion and Jimmy Nardello Peppers

09/25/2026

We have a lot of great specials this weekend! We have reservations available tomorrow evening after 7 PM and anytime Saturday evening.

Grilled Ahi - Brazilian au poivre
Charred Jimmy Nardello Peppers, zucchini, burnt scallions, Sea Island red peas, Romesco.

09/11/2026

Lamb shank pasta
Mint, dandelion greens, sorrel, Peanut Dukkah

07/31/2026

Pan seared barramundi
White bean ragu, carrot/ orange jus, ramp butter

07/24/2026

Local line caught Red Snapper Crudo
Watermelon/Strawberry/Tomato gazpacho, Strawberry lemon sorbet.
We have a lot of amazing appetizers this weekend!! Openings tomorrow evening after 7:30pm

07/09/2026

Ramp Ricotta Casoncelli-
Pickled Argentinian red shrimp, mustard green, sun dried tomato, black radish
Call and make your reservations for this Friday and Saturday
407-942-3977

06/24/2026

We will be closed next week, but come in this Thursday, Friday, or Saturday for some fun new specials, or try our steak off the menu.
Coffee and spice-rubbed strip steak -
Squash purée, smoked kale, farro, fig butter, spice stout bordelaise.

06/16/2026

Peach, wasabi pea, lettuce bee farms - red oak/bibb, burnt leek vinaigrette, goat cheese snow. We are also running our watermelon salad with a pitcher of our watermelon jalapeño sangria for $33 this weekend! Come join us!!