05/31/2026
The patio is open, the tea is brewing, and brunch is waiting.
Join us for a relaxed morning in the garden with first-come, first-served seating—no reservations needed.
A few favorites from today’s menu:
🦞 Lobster Eggs Benedict
Fresh lobster, poached eggs, hollandaise, home-fried potatoes & greens
🍳 Traditional Eggs Benedict
Honey-baked ham, poached eggs & hollandaise on toasted English muffins
🍄 Toad-in-the-Hole
Oyster & maitake mushrooms with egg brioche
🥓 Quiche Lorraine
Gruyère, maple-glazed bacon, potatoes & fresh fruit
🥔 Roasted Beef Tenderloin Hash
Spring asparagus, caramelized onions & poached eggs
☕ Elevenses Afternoon Tea
Freshly baked scones, crumpets, mini quiche, Yorkshire pudding, maple-glazed bacon, fruit, and more
And don’t forget to take home a few fresh-baked scones or housemade desserts for later.
🌿 Patio seating is first come, first served
⏰ Open at 10 AM
📍 Make a day out of it, stroll the shops of Jarves Street, explore Heritage Museums & Gardens and enjoy sandwich after!
A beautiful day for brunch awaits. ☀️🥂