Tavern At The Mission

08/12/2026

Hello Italian Lovers! 🇮🇹❤️

Just a reminder that our Classic Italian Sandwich is still being served at lunch! 🇮🇹🥪

We start with crunchy-on-the-outside, soft-on-the-inside Schiacciata, then layer it with imported Spicy Capocollo, Mortadella, Genoa Salami, Provolone, arugula, tomatoes and a sweet roasted bell pepper pesto.

A classic Florentine-style sandwich that’s all the rage in Florence! 🇮🇹

Enjoy yours on our patio with an ice-cold draft beer or chilled glass of Prosecco, and imagine you’re dining Al Fresco in Tuscany. ☀️🍾

Ciao! ❤️

07/08/2026

🎶 Live Music on the Patio is the soundtrack to your summer! ☀️🎸

Join us every Wednesday–Sunday starting at 5:30 PM for live performances, handcrafted cocktails, delicious food, and beautiful views of the Mission. 🌿✨

Come early to enjoy our award-winning Happy Hour until 6 PM 🍹

🐾 Pups are always welcome on the patio—we can’t wait to see your whole crew!

DogFriendly SupportLocal

07/06/2026

🐾🤠 Save the date for our Bark in the Saddle Brunch! 🤠🐾

Join us on Sunday, July 26 | 11 AM–2 PM for a Western-themed brunch benefiting Promise4Paws! Bring your pup, enjoy brunch on our beautiful patio, and help support a local rescue making a difference for animals in need. ❤️

🐶 Professional photo booth with framed photos
🌵 Western costume contest with prizes
🍳 Delicious Sunday Brunch
💛 15% of all patio checks donated directly to Promise4Paws

Patio seating is reserved for guests dining with their dogs. All pups must be leashed and well-behaved.

Reservations are required—call (949) 240-2229 to reserve your table.

We can’t wait to celebrate with you and your four-legged friends! 🐕🐾

SupportLocalRescue SanJuanCapistrano SundayBrunch

07/03/2026

✨ New July Specials have arrived at Tavern at the Mission! ☀️🍓🍝

Sip into summer with our Rancho Strawberry Cooler 🍓🍋🍹—a refreshing blend of Absolut Vodka, strawberry lemonade, and a splash of Mumm Rosé.

This month we’re also serving:
🥞 Chicken, Mushroom & Artichoke Crepes with a light Cream Sherry Parmesan sauce
🐟 Tuscan-Style Local White Bass with heirloom tomatoes, Kalamata olives, garlic & EVOO
🦞 Maine Lobster Carbonara loaded with lobster, bacon, butter, eggs & pasta… because why not? 😍

Available all month long—come find your new favorite. We can’t wait to see you! ❤️

07/03/2026

07/01/2026

🍷🇮🇹 Evening in Tuscany | Tonight at 4 PM 🇮🇹🍷

Join us tonight as we kick off our July specials for our weekly Evening in Tuscany. Enjoy two new seasonal starters: our classic Olive Tapenade with grilled sourdough and a fresh fig & prosciutto appetizer featuring arugula, blackberries, Sonoma goat cheese, EVOO, and balsamic syrup.

Plus, favorites like Stanley Tucci’s beloved Pasta alla Nerano and the Florentine classic Pollo al B***o remain on the menu.

Buona sera, great food, Italian love songs, and a little taste of Tuscany await. 🍝🥂✨

06/29/2026

🌵 Buenos Días Friends of TATM! 🌵

Cowboy Taco Tuesday is here! 🤠 We’re putting a Western twist on our tacos with blue corn tortillas brushed with our spicy Cowboy butter. Plus, we’re bringing back a classic — our signature Salsa Quemada 🔥 made with fire-grilled tomatoes, serranos, scallions, cilantro, garlic, lime, and spices for that smoky, spicy flavor you won’t forget.

🌮 Spicy tacos
🍹 $10 Happy Hour margaritas before the fun begins
🤠 Cowboy hats encouraged

Join us every Tuesday starting at 4 PM for some South of the Border fun!

De nada! 🌵

06/24/2026

🍝 Tucci Night Wednesday! 🇮🇹✨

Join us for the final week of our June specials before we welcome fresh summer flavors next week! 🌿

Coming soon… fresh figs paired with Prosciutto, blackberries, arugula, Sonoma goat cheese, olive oil, balsamic syrup, Maldon sea salt & Tellicherry pepper — simply divine. 🤌

Also returning by popular demand: Spiced Butternut Squash Tortellacci with roasted pignolias, honey, sage brown butter & white truffle oil. 🍂✨

Of course, Stanley’s famous Pasta alla Nerano and our Florentine favorite Pollo au B***o will still be on the menu.

See you tonight for Tucci Night!
Ciao! 🇮🇹 — David & Tino

06/22/2026

🤠 Howdy TATM Friends!

Wow… our first night of Cowboy Tacos was a huge success! 🌮🔥 We served up 120 tacos, and it was the perfect surf & turf kickoff.

The crowd favorites? Our “Vaqueros Style” Filet Mignon — fire-grilled and basted with spicy Cowboy Butter — and our Blackened Alaskan Cod topped with our spicy Salsa Verde. 🌶️

The margaritas were flowing, the cowboy hats were out, and a rootin’ tootin’ good time was had by all! 🍹🤠

We can’t wait to welcome you back for night two tomorrow. Come join us for more tacos, margaritas, and a little spicy fun!

🌮 See you at TATM!
— Your TATM Crew