Tiya

Tiya New Indian from Chef Sujan and Pujan Sarkar. Reservations: https://www.exploretock.com/tiyasf/

Some doors open into restaurants.This one opens into conversations, celebrations, shared plates, and a dining experience...
06/17/2026

Some doors open into restaurants.

This one opens into conversations, celebrations, shared plates, and a dining experience shaped by culture, seasonality, and hospitality.

Some doors open into restaurants.This one opens into conversations, celebrations, shared plates, and a dining experience...
06/17/2026

Some doors open into restaurants.

This one opens into conversations, celebrations, shared plates, and a dining experience shaped by culture, seasonality, and hospitality.

Our Scallop Balchao, available on our Pescatarian Tasting Menu.Chef brings together Hokkaido scallops, Goan balchoa and...
05/16/2026

Our Scallop Balchao, available on our Pescatarian Tasting Menu.

Chef brings together Hokkaido scallops, Goan balchoa and Bengali uni malai curry, honoring Indian culinary heritage while grounding it in California’s seasonal lens, where even the ocean feels present.

Reservations are available on Tock or via the link in our bio.

This Mother’s Day, we invite you to honor the woman of the hour with an elegant 4-course culinary journey.Handcrafted wi...
05/10/2026

This Mother’s Day, we invite you to honor the woman of the hour with an elegant 4-course culinary journey.

Handcrafted with intention and served with warmth, it’s a celebration as unique as she is.

05/07/2026

We extend a warm welcome to you to visit us soon to experience our new Spring Chef’s Tasting Menus, inspired by the bounty of our recent harvest at .

Reservations are available on Tock or via the link in our bio.

A special menu for a special person. This Mother’s Day, we’re honoring Mom with a curated 4-course culinary journey. Eac...
05/01/2026

A special menu for a special person.

This Mother’s Day, we’re honoring Mom with a curated 4-course culinary journey. Each dish is handcrafted to celebrate her, blending the vibrant spirit of New Indian cuisine with the season’s finest ingredients.

Reservations available now on Tock: https://ow.ly/Eozv50YT3SJ

A reimagination of New Indian cuisine, where storytelling meets innovation.Experience a menu of vibrant, flavor-forward ...
04/23/2026

A reimagination of New Indian cuisine, where storytelling meets innovation.

Experience a menu of vibrant, flavor-forward dishes and craft cocktails that are as expressive and evolving as the culture they represent.

04/19/2026

As spring arrives, the generous bounty of our partners like flavor the debut of our new seasonal tasting menus.

We invite you to try what most suits your palette, from vegan to vegetarian, pescatarian and more. Reservations available daily on Tock or via the link in our bio.

Join us in a celebration of San Francisco’s diverse flavors with a 3-course menu offering for SF Restaurant Week.For eac...
04/08/2026

Join us in a celebration of San Francisco’s diverse flavors with a 3-course menu offering for SF Restaurant Week.

For each course, choose from two options to create your own unique culinary experience.

Reservations available Friday, April 10 through Sunday, April 19. Find your table on Tock: https://ow.ly/f0hX50YFmpV

Our assortment of canapés serve as an hors d'oeuvre and elegant start to your meal. Our current favorite is the Pani Pur...
03/27/2026

Our assortment of canapés serve as an hors d'oeuvre and elegant start to your meal.

Our current favorite is the Pani Puri made with local ingredients from Hawk Creek Farm. Passionfruit, mango, avocado and flowers warm the palette for the culinary experience ahead. It is a staple of our Tasting Menus.

Book your reservation on Tock to sample one today: https://ow.ly/kyzx50YzW17

Address

3213 Scott Street
San Francisco, CA
94123

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm

Telephone

+14154008500

Website

Alerts

Be the first to know and let us send you an email when Tiya posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Tiya:

Shortcuts

Share

Category