06/10/2026
🌮✨ Birria & Tequila Wednesday! Spice up your week at High Dive ✨🌮
This Week's Food Specials:
CHILI VERDE PORK | PLATE OR Á LA CARTE
PLATE | Pork slow cooked with tomatillo and green chiles, garlic & Mexican spices. Served with refried beans, Spanish rice, sour cream, guacamole & your choice of corn or flour tortillas
Á LA CARTE | Chili verde pork, Spanish rice, sour cream, guacamole & your choice of corn or flour tortillas
SHRIMP CEVICHE
Shrimp, lime juice, cucumbers, onion, serranos & topped with your choice of jalapeno or habanero aioli. Served with tortilla chips
ESQUITES ELOTE ASADO
Mexican street corn served in the cup with butter, lime, cotija cheese & cilantro
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Visit highdivesd.com/birra-tequila-specials for full deets!