Schnitzelhaus

Schnitzelhaus Our goal is to provide the best posible German baked good . Using only the best and authentic ingredient
A way to buy home made German bread and Candy.

Selbst gemachtes Deutsches Brot und Süßigkeiten What is the Schnitzelhaus? Schnitzelhaus is a cottage food production operation. A cottage food production operation is defined as an individual, operating out of the individual’s home, who:
• Produces a baked good, candy, coated and uncoated nuts, unroasted nut butters, fruit butters, a canned jam or jelly, a fruit pie, dehydrated fruit or vegetab

les, including dried beans, popcorn and popcorn snacks, cereal, including granola, dry mix, vinegar, pickles, mustard, roasted coffee or dry tea, or a dried herb or dried herb mix.
• Has an annual gross income of $50,000 or less from the sale of the described foods.
• Sells the foods produced directly to consumers at the individual’s home, a farmers’ market, a farm stand, or a municipal, county, or nonprofit fair, festival or event; and
• Delivers products to the consumer at the point of sale or another location designated by the consumer.

Herbie’s Bagel 🥯 Highlighted for this Saturday’s market The Local Finds Market at Bandera Pointe Come early for best sel...
06/23/2026

Herbie’s Bagel 🥯
Highlighted for this Saturday’s market The Local Finds Market at Bandera Pointe

Come early for best selection and to beat the heat


06/23/2026

Green been tomato salad

One of my favorite salads Green beans and tomatoes 🍅 The German vinaigrette brings out the flavors And not to forget “ w...
06/23/2026

One of my favorite salads
Green beans and tomatoes 🍅
The German vinaigrette brings out the flavors
And not to forget “ with a teaspoon Herbie’s homemade mustard “ from the Schnitzelhaus

I went out of my comfort zone and made south German style potato salad with northern fried pan fish Delicious
06/22/2026

I went out of my comfort zone and made south German style potato salad with northern fried pan fish

Delicious

Thanks for stopping by the market and supporting us Go local
06/21/2026

Thanks for stopping by the market and supporting us
Go local

Happy Father’s Day to all those wonderful fathers
06/21/2026

Happy Father’s Day to all those wonderful fathers

06/20/2026
Looking forward seeing you tomorrow at the The Local Finds Market at Bandera Pointe No rain humidity and feels like temp...
06/20/2026

Looking forward seeing you tomorrow at the The Local Finds Market at Bandera Pointe
No rain humidity and feels like temperature might be a challenge
Please drink plenty of water.
FIFA take 2 break during a game
Come Earle. Vendor set up is at 8 a.M. markets open at 20
We will be ready early as usual

Our Brötchen You will find them Saturdays at the Schnitzelhaus at the The Local Finds Market at Bandera Pointe Or sign u...
06/15/2026

Our Brötchen
You will find them Saturdays at the Schnitzelhaus at the The Local Finds Market at Bandera Pointe

Or sign up for a class to learn how to bake them




Brötchen (literally translated as "little breads") are classic, individual German bread rolls. They are characterized by a perfectly crispy, crackly crust on the outside and a soft, pillowy interior, making them an absolute staple of the daily breakfast table or for packing sandwiches.

Key Features
* Meaning: The word is a diminutive of the German word for bread, Brot.
* Texture & Taste: They are generally baked with high heat and steam, and sometimes include malt extract for a malty flavor and deep golden color.
* Regional Names: Depending on where you are in Germany or Austria, they are also known as Semmel, Schrippe, Weck, or Rundstück.

Common Variations
* Plain Wheat: The standard, everyday white hard roll.
* Seeded: Often generously topped with poppy seeds, sesame seeds, sunflower seeds, or pumpkin seeds.
* Whole Grain: Made with spelt, rye, or whole wheat flour.
* Specialties: Includes Kaiserbrötchen (rolls stamped with a star shape on top) and Laugenbrötchen (prezel rolls).

How They Are Served
Brötchen are rarely eaten plain. They are typically split in half and enjoyed for breakfast with butter and jam, or used to make hearty sandwiches with cold cuts, cheese, and lettuce.
For a step-by-step visual of how these crusty little rolls are traditionally shaped and baked at home:

Germany's incredible Brotkultur (bread culture) features over 3,200 officially recognized varieties. Celebrated worldwide for its nutritional density and variety, this deep-rooted culinary heritage has even been recognized as Intangible Cultural Heritage by UNESCO

Address

8730 Veranda Court
San Antonio, TX
78250

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