What are the opening hours?

Tuesday 5pm - 9pm Wednesday 5pm - 9pm Thursday 5pm - 9pm Friday 5pm - 10pm Saturday 5pm - 10pm

Clementine

Family-owned, neighborhood restaurant serving up seasonal eats inspired by global flavors.
(647)

07/08/2025

We’re back! Clementine reopens TODAY at 5pm. Stovetops are hot, wine is chilled, and summer produce is showing off. Join us for dinner this week - we’ve missed cooking for you! ✨

07/07/2025

Clementine reopens tomorrow, Tuesday, July 8, and we’re looking forward to cooking for you and yours this week.

While you’re making plans, be sure to snag your spots for next week: Patio + Pearls Night returns Thursday, July 17 from 7-9pm, and our next Friday lunch is happening July 18. Both are worth booking early. Reserve at the link in profile✨

07/03/2025

May your holiday weekend be as golden and glorious as Chef Elise’s tropical pavlova ☀️On the menu post-summer break along with some summer dessert newness ✨

07/02/2025

🌊 Seaside Stunner 🌊

The ceviche of the month is frutti di mare with bigeye tuna, littleneck clams and Moosabec mussels mingling in a tomato-mint leche de tigre with juicy local melons and fresh cherries. Light ‘n’ lively and on our menu when we reopen on Tuesday, July 8 ✨

06/30/2025

We are closed this week for our staff’s summer break ☀️ We’ll be back open Tuesday, July 8th with bangin’ new summer dishes…and a tan 😎

06/26/2025

Still winging it at the wine store? Buying bottles based on the label alone? You might get lucky—but more often, it’s a dud in a cute outfit.

Enter: Juice Box, our monthly wine club curated by Chef John. Each month, he picks standout wines worth your time and tastebuds, complete with tasting notes and pairing ideas to guide the way.

Subscribers get perks like 5% off dine-in, early access to events, and a steady supply of bottles that are legit delicious.

Sign up at the link in our profile by June 30 to get in on July’s edition and upgrade your summer sipping 🍷

06/25/2025

In case you missed it - Castle Hills' own Clementine made it to the short list of Visa's Dining Collection in partnership with OpenTable! With certain eligible Visa credit cards you can get a primetime reservations, access to special events, or dining credits! Clementine is in great company with these other local favorites! Best Quality Daughter, B**a on the Banks, BLISS, Cured at Pearl, Leche de Tigre, and Pharm Table!

06/24/2025

Our dining room is buzzing, the kitchen is firing on all cylinders, and the wine is flowing. If you’ve been craving a night out, this is your week to make it happen at Clementine, before we close for summer break June 29-July 7 ✨

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06/23/2025

3 wines + 3 bites = one perfect evening on our patio this Thursday, June 26 🍷

Join us at 6:30pm for a breezy wine tasting - 2 whites and 1 red - each paired with a delicious bite from our kitchen.

Summer squash caponata tartine; clams casino; and stracciatella with olive salad. Wines will be available to order at wholesale pricing.

The tasting is $35/person payable at the event. Space is limited so reserve now at the link in our profile. You can also make a night of it and stay for dinner after the tasting - reservations are available ✨

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06/21/2025

We’re OPEN this Monday, June 23, we have a DJ from 6-9pm (!!), summer produce is poppin’ and so is the wine. And if you work in the food hospitality industry, get ready for some extra bites and drinks, because Monday is also industry night. Make your reservation for a Monday-that-feels-like-Friday with us ✨

06/20/2025

Salon with John is back in July and booking up fast! We have a few seats remaining for Thursday, July 10 at 6:30pm when you can preview summery dishes Chef John has been dreaming up and enjoy them with wine pairings to match. It’s a casual, intimate take on our Feed Me menu and always a relaxed, good time.

The Salon is $75/person (not including tax or gratuity), and reservations are required. Email us at [email protected] to reserve your spot(s)! ✨

06/18/2025

✨ Industry Night on June 23 ✨

Food + hospitality industry folks are always making everyone else’s night out happen…well, this one’s for you!

Monday, June 23 from 6-9pm, you’re invited to Clementine for a low-key party with DJ Baeship + drinks and bites. Some things you won’t find on our menu because insiders get insider perks 🙌

06/17/2025

Tag your lunch buddy because it’s ON this Friday at Clementine!

Reserve a table any time from 11am to 2pm and give yourselves a fun midday break over four courses of summery dishes - and a couple of Sunshine Sippers (mango popsicle in a glass of bubbly) while you’re at it. Lunch is $59/person. Reserve at the link in our profile before we’re booked up for this one ✨

06/12/2025

Summer is on FULL display at this month’s Friday lunch, which lands on June 20, the first day of the season ☀️

Chilled corn + crab soup, “marry me” butter beans with tomato butter, corn tortellini, swordfish with pineapple butter and the Best Ever Key Lime Pie are among the four-course pre-fix menu options for $59/person. Check out the full menu and reserve your table at the link in our profile✨

06/09/2025

On June 26, join us for an aperitivo moment, Clementine-style.

We’re pouring three summery Italian wines on the patio - two whites, one red - each served with a perfectly paired savory bite. It’s an easy, breezy 45-minute tasting at 6:30pm, just $35. Space is limited and reservations are required. Reserve now at the link in our profile.

And to keep the night going, stick around for dinner after - reservations available ✨

06/06/2025

Weekend essentials are allllll here

The Restaurant Week special four-course menu seen here kicks off tomorrow for just $56/person. Eat well + do some good ✨

06/04/2025

Corn Tortellini with fancy mushrooms, charred corn, Parmesan and crunchies 🌽 The third course in our special four-course menu available only for San Antonio Food Bank’s Restaurant Weeks, June 7-21.

Proceeds from the special menu will go to the Food Bank’s Summer Meals for Kids Program. Book a reservation today to join us in supporting! ✨

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05/29/2025

Ceviche season is upon us! From June through September, we’re spotlighting a new ceviche each month - starting with this beauty: Louisiana shrimp crudo with red pepper harissa, tomato water, cumin and cilantro. Ideal with warm weather and a cold beer or crisp white. Make a resy to come try it! ✨

05/28/2025

In need of a solid Father’s Day gift idea? If the dad in your life is into a summer with porch sipping, lake lounging or just post-grill rosé pours, a subscription to our Juice Box Wine Club is THE move. Subscriptions are now available to gift!

Pick how many months, add a magnum if you’re going big, and let the chilled whites and porch pounders do the talking. Sign up by May 31 at the link in our profile so your lucky recipient gets the June edition for Father’s Day. And yeah, he probably wants our burger too 😉

05/27/2025

This June, your dinner can do more💥
We’re proud to be a part of San Antonio Food Bank’s inaugural Restaurant Weeks. From June 7–21, dine with us and order the four-course Feed Me menu Chef John created just for the occasion. Among the courses are this bangin’ fried green tomato tartine and canary melon soup with Gulf shrimp.

Proceeds from the $56/person special menu will go towards the Food Bank’s Summer Meals for Kids program. Reserve your table now at the link in our profile for anytime June 7–21 and help us support this much-needed program ✨

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05/22/2025

Four new reasons to visit Clementine soon…plus, it’s cooler here than in front of your grill, and we pour your drinks for you ✨

05/21/2025

Our magnum dinner series is back and it’s ALL ROSÉ, all night!

5 magnums of rosé, 5 delicious courses, 12 seats per night, Wednesday, June 4 and Thursday, June 5 at 6:30pm. Come explore these summer-friendly, porch-pounders with us at one of these lively dinners! $125/person (not including tax and gratuity). Email us at [email protected] to reserve your seats ✨

05/20/2025

Our new Chicken Paillard walked into the room like it owns the place. And, well, maybe it does! Served with brown butter vinaigrette, chermoula, pickled onions, fresh herbs and chanterelles. Proof that chicken can still surprise you ✨

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05/19/2025

Cakes were shared, sugar highs were achieved, and our first Slice Swap cake party was an absolute blast!

From S’mores, Tiramisu and Hummingbird Cakes to Pina Colada, Lemon and Birthday Cakes, nearly 50 creations were shared. Thank you to all who brought their beautiful cakes to slice swap with us!

05/15/2025

Meet The Burger. Our first ever. It’s a melty smash burger with those frilly, crispy edges, gooey sweet onions, and tangy Russian dressing. Knife and fork optional. Extra patty encouraged. Tap that link in our profile for a reservation and bring your appetite 🍔

Address

2195 NW Military Highway
San Antonio, TX
78213

Opening Hours

Tuesday	5pm - 9pm
Wednesday	5pm - 9pm
Thursday	5pm - 9pm
Friday	5pm - 10pm
Saturday	5pm - 10pm

Website

https://www.clementine-sa.com/

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Welcome to Clementine

Clementine is a family-owned, neighborhood restaurant serving up seasonal eats inspired by global flavors in a casual setting. Relaxed and approachable, the team focuses on creating memorable experiences for our guests. Our open kitchen creates plenty of sights, sounds and scents to welcome you.