What are the opening hours?

Monday 5pm - 10pm Tuesday 5pm - 10pm Wednesday 11am - 10pm Thursday 11am - 10pm Friday 11am - 10pm Saturday 11am - 10pm Sunday 11am - 10pm

Fife and Farro

Name: Fife and Farro
Address: 221 Newell Avenue, San Antonio, TX, 78215, US
Telephone: +12107590087

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Fife and Farro, Restaurant, 221 Newell Avenue, San Antonio, TX.

Nestled inside the Pullman Market at Pearl, let us hold your groceries while you take a break and enjoy wood-fired sourdough pizzas and handmade heritage grain pastas

08/13/2026

Join us on the Karnes Patio the first Wednesday of each month at 5pm for a feel-good mat Pilates session, then stay to get your hands floury in a chef-led pizza-making class.

Wind it all down with a proper cocktail hour and the pizza you built yourself.

Link in bio.

Meet our wonderful instructor 🪩⭐️🎧🤸🏼‍♀️🤍

08/12/2026

The Southerleigh Fine Food & Brewing Pie is available through August.

Marinated Gulf Shrimp, Hot Link, Charred Corn, Crispy Potato, Mozzarella, Shrimp Boil Aioli, and Cajun Garlic Butter Crust.

Don’t forget to mark your calendar for our guest chef dinner on Thursday, August 27.

A percentage of every pizza sold is donated to the SA Food Bank

07/23/2026

New pizza drop. Meet The Diavolo.

Red Sauce, Calbrian Chile, Roasted Peppers, Stracciatella, Caperberry. Available now.

07/22/2026

New dish.

Red Pesto-Linguine, Red Pepper Pesto, Basil, Peperonata, Breadcrumb. Available now. And it’s so good.

07/21/2026

New pizza drop. Meet the Elote.

Roasted Corn, Chipotle Crema, Red Onion, Cilantro, Lime and fresh Mozzarella. Available now.

07/15/2026

We are looking for a Chef de Partie. Is that you? Do you know someone who could be a good fit? Send them our way.

Send resume directly to our Chef de Cuisine at [email protected].

07/10/2026

Meet Chef Josh Davis, our new Chef de Cuisine. We could go on and on about his background and how talented a Chef he is, but to us, Josh is much more than where he’s cooked. More importantly, he’s a genuinely good person who wants to make everyone in the kitchen better. He’s that guy, the one always teaching, helping, building up. We’re happy to have him on board. Please join us is welcoming him.

Fun fact about Chef, he’s a pretty talented photographer too. Seriously.

07/01/2026

New month, new pizza collab. This time with our friends from .

Featuring Yonder Way Pork Belly Porchetta, Roasted Peppers, Salmoriglio and Provolone, we believe we’ve created another killer pizza that y’all need to get your hands on.

Also take note of the collab dinner on July 30th.

06/03/2026

New month, new collab pizza. This time with our friends from . We’ve created a pizza based on Buddy’s Chicken Bacon Ranch sandwich.

The pizza: Harissa-Rubbed Rotisserie , Harissa sauce, butcher made Guanciale, Gorgonzola Ranch and fresh cilantro.

Come try this new pizza, available all month. Don’t forget to mark you calendar for our guest chef dinner on Thursday June 25th.

05/06/2026

Our May pizza collab with is live.

Marinated , cashew sauce, yellow onion, house-made mozzarella, scallion, cilantro, fried onion & cashew.

Also take note, our guest Chef dinner benefiting will be Thursday May 28th. No reservations needed.

Address

221 Newell Avenue
San Antonio, TX
78215

Opening Hours

Monday	5pm - 10pm
Tuesday	5pm - 10pm
Wednesday	11am - 10pm
Thursday	11am - 10pm
Friday	11am - 10pm
Saturday	11am - 10pm
Sunday	11am - 10pm

Telephone

+12107590087

Website

https://fifeandfarro.com/

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