Blue Corn Harvest Round Rock

06/18/2026

Honey Dijon Pecan Chicken & Shrimp

6 oz Pecan Crusted “Rio Grande” Chicken Breast, 2 Fried “TX Gulf” Shrimp, “HCD” Honey Dijon Cream Sauce. Served w/ Garlic Mashed Potatoes & Sautéed Spinach

06/18/2026

Having World Cup fever ? ⚽️👀

Come watch the world cup with us and enjoy our World Cup specials 🤩🔥

06/18/2026

It's Thursday, y'all!

Today's lunch special is fresh and tasty!
We're got our amazing Carnitas Quesadilla with carnitas, jack cheese, peppers, topped with habanero aoili, cotija cheese and served with black beans, veggie rice, and a side of salsa verde🔥

We hope to see you soon😁

Chef Soup: Corn Chowder
Chef Dessert: Coconut Flan

06/17/2026

Wednesday Dinner Feature

“Quality Seafood” Grilled Salmon Topped w/ “HCD” Fiesta Cream Sauce. Served w/ 2 Fried Oysters and Sautéed Spinach and Veggie Rice

06/17/2026

🍽️ Lunch Special 🍽️

Treat yourself to something delicious today! Our Artichoke Stuffed Chicken is topped with our homemade Guajillo Cream Sauce and served with flavorful veggie rice.

A perfect combination of savory, creamy, and satisfying flavors that you won’t want to miss. Stop by and enjoy this special while it lasts!

😋✨

06/17/2026

Join us for brunch and treat Dad to our Steak & Chilaquiles Verdes, the perfect way to start his special day. Then come back for dinner and enjoy our Father's Day features:Daddy's Bone Marrow Ribeye and savory Pulled Pork Sliders!

Make your reservation today!

06/15/2026

06/15/2026

Monday Dinner Feature

Blue Cheese Bacon Butter Steak

7 oz “BHM” Grilled Tenderloin topped w/ “HCD” Blue Cheese Bacon Butter, Served over Caramelized Onion Sauce. Served w/ Garlic Mashers & “Amador Farms” Sauteed Spinach. Topped w/ Green Onions

06/15/2026

Make this Father's Day one to remember by gathering around the table with the people who matter most. Reservations are highly encouraged, so be sure to secure your spot today.

We look forward to celebrating with you and your family!

06/15/2026

Happy Monday, all!

Today's lunch special is fresh and tasty!
We're serving up Blackened Catfish Enchiladas with jack cheese, onions, and cotija cheese topped with a delicious roasted red pepper cream sauce with sides of veggie rice and black beans.

We hope to see you soon😁

Chef Soup: Green Chile Chicken Pozole
Chef Dessert: Blueberry Bread Pudding a la mode w/ bourbon sauce.