The Mill Kitchen and Bar

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The Mill Kitchen and Bar Southern comfort food reborn as contemporary takes on the classics in historic downtown Roswell, GA

An evening around the table in Roswell’s Town Square. 🍂🥂 Thank you to everyone who joined The Mill on Sunday for great f...
10/13/2026

An evening around the table in Roswell’s Town Square. 🍂🥂 Thank you to everyone who joined The Mill on Sunday for great food, good company, and a memorable fall evening.

Our final Town Square Dinner of the year is October 25—and only a few tickets remain!

Here’s a taste of what’s coming: pumpkin-spiced puff pastry twists, hot honey–glazed pork & sage meatballs, watercress & delicata squash salad, pastrami-cured salmon, smoked duck breast with crispy duck confit, and sticky toffee pudding with white chocolate gelato.

Join us for one last dinner on the Square this year. Tickets: https://bit.ly/oct-25th-roswell

Big plans for your holiday lunch. 🦖Meet the Jurassic Pork Sandwich: espresso-rubbed pulled pork, Berkshire Black Forest ...
10/12/2026

Big plans for your holiday lunch. 🦖

Meet the Jurassic Pork Sandwich: espresso-rubbed pulled pork, Berkshire Black Forest ham, peppered bacon, bourbon apple butter, and celery root and apple slaw, piled onto a locally made sweet potato bun.

Take a holiday from cooking—join us for lunch at The Mill!

Roswell’s only all-inclusive fall festival returns November 7! 🍷🍂Celebrate 10 years of Grandiose Grape at The Mill Kitch...
10/11/2026

Roswell’s only all-inclusive fall festival returns November 7! 🍷🍂

Celebrate 10 years of Grandiose Grape at The Mill Kitchen & Bar with 100+ w**es, unlimited tastings, an elevated buffet by Chef Derek Dollar, and live music. Every ticket is VIP. Everything is included.

Saturday, November 7 | 2–5 PM

Gather your friends and get your tickets! 🍷
https://bit.ly/grandiose-grape-w**e-festival

**efestival

A good reason to make dinner plans at The Mill. 🍷This weekend’s special: Grilled Swordfish with spaghetti squash, chives...
10/09/2026

A good reason to make dinner plans at The Mill. 🍷

This weekend’s special: Grilled Swordfish with spaghetti squash, chives, crab & crawfish salad, and paprika aioli.

Pair it with a glass of Bishops Peak Chardonnay and settle in for the evening.

10/09/2026

100+ w**es. Incredible food. A little dancing between pours. 🍷🍂

Grandiose Grape returns to The Mill Kitchen & Bar on Saturday, November 7! Join us for Roswell’s only all-inclusive w**e festival, featuring unlimited w**e tastings, an elevated buffet by Chef Derek Dollar, and live music to keep you moving.

Every ticket is VIP. Every pour is part of the experience.

November 7 • 2–5 PM
Get your tickets and raise a glass with us! https://bit.ly/4rSVHYK

**efestival

10/06/2026

Make October 25 a night to gather. 🍂

Join The Mill Kitchen & Bar for our final Town Square Dinner of 2026—an evening of seasonal flavors, good company and fall dining on Roswell’s Town Square.

Bring your favorite people and reserve your seats for Sunday, October 25.

10/05/2026

Our first Town Square Dinner of the season is NEXT SUNDAY! 🍷✨

Join us for an unforgettable evening under the lights in the heart of Roswell—one long table, an incredible chef-driven dinner, great w**e, and even better company.

Seats are limited, so reserve yours now and join us at The Mill Kitchen & Bar for one of our favorite nights of the year. 🍂🥂

Hot honey heat. Bourbon caramel comfort. Fall has officially arrived at The Mill. 🍂Chef Derek Dollar’s new seasonal menu...
10/02/2026

Hot honey heat. Bourbon caramel comfort. Fall has officially arrived at The Mill. 🍂

Chef Derek Dollar’s new seasonal menu is here—and this is just a taste of what’s waiting.

Hot Honey Brined Pork Chop with warm cracked mustard potato salad, cider-braised collard greens, and hot honey glaze. Sweet heat meets Southern comfort.

GA Mountain Trout, espresso-rubbed and served with sweet potato–apple purée, roasted cauliflower and broccoli, and a bright bite of pickled cranberries.

Roasted Sweet Potato & Apple Bisque, finished with bourbon caramel and pumpkin seed–pecan granola. Your first spoonful of the season.

There’s a whole menu to explore!

One cocktail. A whole lot of heart. Over $36,000 raised. ❤️This summer, McCray’s Tavern, Hamp & Harry’s, The Mill Kitche...
09/30/2026

One cocktail. A whole lot of heart. Over $36,000 raised. ❤️

This summer, McCray’s Tavern, Hamp & Harry’s, The Mill Kitchen & Bar, Emilio’s Tacos & Tequila, Mac’s Chophouse, and Gianni & Mac’s came together to support Hand, Hoof and Heart through sales of the Scottie’s Cupid cocktail.

Hand, Hoof and Heart supports children and adults with disabilities through therapeutic horseback riding and hands-on learning—creating opportunities to build confidence, develop life skills, form friendships, and explore future careers working with horses.

To every guest who ordered, every bartender who poured, and every team member who helped make it happen—thank you for turning a summer sip into something so much bigger. 🥂❤️

09/29/2026

🍷 Pourfection returns.

The 10th Annual Grandiose Grape W**e Festival is bringing together 100+ exceptional w**es from celebrated vineyards and producers for one unforgettable afternoon at The Mill Kitchen & Bar.

These aren’t just pours — they’re w**es worth discovering. Sip your way through premium selections alongside incredible food, live music and w**e experts ready to guide your experience.

Every pour is included. Every guest is VIP.

🍷 Saturday, November 7 | 2–5 PM
🎟️ Get your tickets now.

**efestival

Address

590 Mimosa Boulevard
Roswell, GA
30075

Opening Hours

Monday 11am - 2pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 10:30am - 9pm

Telephone

+17708179345

Website

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