Stanford Grill

Name: Stanford Grill
Address: 2000 Tower Oaks Boulevard, Rockville, MD, 20852, US
Telephone: +12405821000
Price range: $$
Rating: 5

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Stanford Grill

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Roomy, modern eatery with patios & fire pits featuring wood-grilled meats, fish & American fare.
(906)

06/01/2026

Our feature from June 1st through June 7th is a 16 oz Double Cut Pork Chop, prepared with a 24-hour brine, hickory grilled, and served with red cabbage, goat cheese, and whole grain mustard.
Bold flavor and careful preparation come together in this chef-driven seasonal feature.

05/18/2026

Our feature from May 18th through May 24th highlights Braised Beef Short Rib with Carolina BBQ Sauce, a slow-cooked and smoked preparation served with coleslaw and French fries.
Comforting, well-balanced, and elevated through careful preparation, this is a dish designed to be savored.

05/11/2026

Our feature from May 11th through May 17th is Fried Oysters, served with creamy spinach, artichokes, and lemon aioli.
Crisp, flavorful, and perfectly balanced, this chef-driven dish is a must-try this week.

04/27/2026

Our feature from April 27th through May 3rd highlights the Thai Kai Salad, a vibrant combination of rotisserie chicken, crisp vegetables, and rice noodles, brought together with a sesame and peanut dressing.

Fresh, balanced, and perfect for a lighter, seasonal dining experience.

04/24/2026

Celebrate Mother’s Day at Glenwood’s.
Join us for brunch in Columbia and Rockville, where thoughtfully prepared dishes, seasonal flavors, and a warm, refined setting create the perfect way to honor Mom.
Reserve your table and make the day memorable.

04/20/2026

Our feature from April 20th through April 26th highlights Balsamic Shrimp Salad, thoughtfully composed with fresh strawberries, jicama, feta cheese, and spiced pecans, finished with a balsamic vinaigrette.
Paired with Chardonnay, the wine’s soft structure and balanced notes enhance both the freshness and subtle richness of the dish, creating a light yet elevated pairing across each location.

04/13/2026

Our feature from April 13th through April 19th highlights Soft Shell Crab, thoughtfully prepared with corn succotash, tomatoes, bacon, English peas, and Old Bay béchamel.
Paired with Sauvignon Blanc, the wine’s crisp acidity and fresh citrus notes bring balance to the richness of the dish, creating a refined and seasonal pairing across each location.

04/06/2026

Our feature from April 6th through April 12th highlights Seared Sea Scallops, thoughtfully prepared with lemon butter, roasted cauliflower couscous, and sautéed asparagus.

Paired with Pinot Grigio, the crisp and refreshing profile enhances the delicate flavors of the dish, creating a balanced and elegant experience across each location.

Address

2000 Tower Oaks Boulevard
Rockville, MD
20852

Telephone

+12405821000

Website

http://www.thestanfordgrill.com/

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