08/01/2026
Give these guys a follow! Stay tuned! Follow all your favorite Food & Sweet trucks stories here. Excited to see what we put together.
I can’t believe I’m finally saying this… our very first Behind the Window interview is happening this Wednesday! 🤎🎙️
We’ll be sitting down with Sourpuss Lemonade, and I’m so excited to share the story behind the amazing people who built it.
And we’re just getting started! Coming up next, we already have:
• Bark Bar
• Shaka Cone
• Pour Coffee & Refreshers
• Kelley Kones Ice Cream
A new Behind the Window episode will be released every Saturday morning, introducing you to the people behind some of New Mexico’s incredible small businesses.
If you own a small business and would like to be featured, I’d love to hear your story! The Business Interest Form can be found in my Linktree, which is linked across all of my social media platforms. You’ll also find our Sponsorship Form if your business would like to help support this mission.
I also want everyone to know that this is completely free. I don’t charge businesses to be interviewed because I know firsthand what it’s like to own one. My family owned a food trailer, and we experienced the long days, the slow days, the sold-out days, the financial stress, the excitement, and everything in between.
Behind the Window was created because I want our community to see more than just the finished product. I want people to meet the owners, hear their stories, understand the sacrifices, and appreciate everything that goes into running a small business.
Thank you all for believing in this vision. I truly hope these stories inspire you to discover a new local favorite, support a small business, and see what really happens behind the window. 🤎🏜️🎙️