The Red Roost

The Red Roost Full service restaurant specializing in seafood. From appetizers, entrees to All you can eat! So in 1974 they began calling it the Red Roost Restaurant.
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The story of the Red Roost begins in the late 1940s when Frank Valentine constructed a chicken house of cinder block and oak. Chicken man Frank Perdue used to talk about getting his truck stuck out back when he delivered feed. The chicken house was abandoned in the early 1960s when a series of high tides drowned the last flocks that would reside there. In 1971 Frank Palmer, a successful Hyattsvill

e, Maryland car dealer, decided to move his family to the Delmarva Peninsula with the idea of going into the campground business. A pasture and a stand of pines were transformed into campsites and christened the Red Roost Campground. The old chicken house was converted into a recreation room and general store. Unfortunately (or maybe fortunately), the 1973 Arab oil embargo sent gasoline prices soaring and kept a lot of campers and RV'ers close to home. All things considered, it looked like the campground was a little too far off the beaten path to attract much business. With their life savings sunk into the Red Roost, Frank had to get a job selling business machines and his wife Peggy had to return to teaching to keep afloat. Since campers were few and far between, Frank decided to experiment with steaming crabs and fresh local corn. Soon a few West Side locals and neighbors from nearby towns started to stop in to sample the fare. It was steamed crabs, corn on the cob and their special recipe of fried chicken that started to catch on. The popular eatery changed hands in 1996, but the new owners, brothers Tom and John Knorr, are keeping the Red Roost's traditions alive. The relaxed, friendly atmosphere, synonymous with Eastern Shore life, is the perfect setting to enjoy the area's world famous seafood bounty.

From the marsh to your glass. Meet the newest member of the cocktail lineup: Marsh Mud. Cheers! 🍻
05/30/2026

From the marsh to your glass. Meet the newest member of the cocktail lineup: Marsh Mud. Cheers! 🍻

This weeks drink: Cherry Limeade Crush 🍒🍋‍🟩🍒🍋‍🟩
05/29/2026

This weeks drink: Cherry Limeade Crush 🍒🍋‍🟩🍒🍋‍🟩

Check out this weeks specials! We open today at 4pm!
05/28/2026

Check out this weeks specials!

We open today at 4pm!

🦀Crackin’ crabs one extra day a week!🦀 Join us Thursdays starting this week at The Red Roost.
05/26/2026

🦀Crackin’ crabs one extra day a week!🦀

Join us Thursdays starting this week at The Red Roost.

05/25/2026

❤️🤍💙Come see us today from 12-8! ❤️🤍💙

05/24/2026

🦀🦀Grab your crew and come get a little crabby with us today! We’re open til 9pm! 🦀🦀

The Hen House is stocked full and we have a bunch of new stuff!
05/23/2026

The Hen House is stocked full and we have a bunch of new stuff!

🦀Don’t let the rain wash away your cravings — we’ve got hot crabs and cold beer waiting for you!🦀
05/23/2026

🦀Don’t let the rain wash away your cravings — we’ve got hot crabs and cold beer waiting for you!🦀

Come see us this weekend! We’re open Friday-Monday this week
05/22/2026

Come see us this weekend!

We’re open Friday-Monday this week

Don’t forget we’re open Monday!
05/21/2026

Don’t forget we’re open Monday!

Address

2670 Clara Road
Quantico, MD
21856

Opening Hours

Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 9pm

Telephone

+14105465443

Website

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