08/28/2026
Our CARNE a la PLANCHA con "Huesos Huecos" pairs prime sirloin steak with a roasted marrow bone, shish*to peppers, blistered tomatoes, and rosemary "quemado" for a bold Iberian-inspired dining experience. Complete your meal by adding the OTRA Sherry Luge Experience for an extra touch. Reserve your table: https://otrarestaurant.com/.