Lost & Found Coffee

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United States
Portland, OR
Lost & Found Coffee

small-batch-farm coffee company

07/27/2026

Thanks to everyone who came out for an incredible morning at Head for the Cure Portland. ☕🏃‍♀️💙

We were honored to serve coffee and spend the day alongside a community united around something much bigger than a finish line. From the runners and walkers to the volunteers, sponsors, and families, the waterfront was filled with encouragement, hope, and so many friendly faces.

Head for the Cure is dedicated to raising awareness and funding for brain tumor research while supporting patients, families, and caregivers through every step of the journey. We’re grateful to have played a small part in such a meaningful event.

Thanks for having us, Portland. We can’t wait to see you again next year.

FromSeedToSip

03/14/2026

At Finca El Limón in Santa Ana, Honduras, Jocsan Otoniel Mendoza and his brother work side by side managing about 5.6 hectares of coffee land high in the mountains of La Paz.

Their farm sits between 1600 and 1650 meters above sea level, where cooler temperatures and mountain soils create ideal conditions for growing high-quality coffee. Together they cultivate several varieties, including Lempira, Catuai, Typica, Anacafe 14, and Parainema, while experimenting with different processing methods to continually improve quality.

But producing specialty coffee requires more than just great growing conditions. It requires investment, patience, and a willingness to keep learning.

Over the past few years, Jocsan has expanded his drying patios and built a new coffee storage warehouse to better manage his harvest and improve consistency. His long-term goal is to build a cupping lab where farmers in the region can taste and evaluate their coffee together.

Because great coffee doesn’t just happen at origin.

It’s built season by season by farmers committed to their craft.

We’re proud to partner with Jocsan and share the work happening at Finca El Limón with our community.

coffeefarmers
coffeeagriculture
thirdwavecoffee
drinkbettercoffee
lostandfoundcoffee

03/11/2026

Meet Jocsan Otoniel Mendoza, our new coffee partner in Santa Ana, La Paz, Honduras.

He’s not just a farmer, but a teacher, brother, and builder of his community.

Jocsan grew up working alongside his father transporting coffee. When he was 14 years old, their farm only produced about 500 pounds of coffee cherries each year, which they sold locally.

Coffee wasn’t yet a passion, but more a means of survival.

At 18 years old, Jocsan’s father passed away, and suddenly, the responsibility of supporting his family fell on him.

Together with his mother and younger brothers, they committed to improving their farm and learning everything they could about growing better coffee.

Lost and Found Coffee is proud to partner with Jocsan and his family. Their coffee is available for purchase on our online store.

Address

Portland, OR

Website

http://lostfoundcoffee.com/

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