New Cascadia Traditional The Gluten Free Artisans

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New Cascadia Traditional  The Gluten Free Artisans We are a dedicated gluten-free bakery and cafe in Portland, OR. We specialize in artisan breads, fried doughnuts, pizzas, pastries, boiled bagels, & more.

We pride ourselves in not sacrificing flavor or texture despite the absence of gluten. At New Cascadia Traditional® we’re committed to creating the world’s best gluten-free bread and pastries, while honoring the traditions and craft of artisan baking. Built on the premise that food allergies or sensitivities shouldn’t preclude people from taking delight in high quality baked goods, customers can rest assured knowing our products are made in a dedicated gluten-free facility with ingredients from suppliers that are thoroughly vetted GF safe. Our products offer a refreshing perspective on what it means to eat gluten-free. Bread and pastry so good people regularly ask, “is this really gluten-free?”


We are open Wednesday thru Sunday 8am-2pm.

With Father’s Day around the corner, Josiah & Marsden (our hard working father/son duo at the production facility) would...
06/17/2026

With Father’s Day around the corner, Josiah & Marsden (our hard working father/son duo at the production facility) would like to remind you to use the discount code DADSGRADS at www.shipglutenfree.com to save 10% on any mail orders you place for the remainder of June!

06/11/2026
04/14/2026

Bagel 4-packs are $1 OFF with coupon code BAGELBUCK at checkout for mail orders. Head over to shipglutenfree.com and stock up today!

We are putting extra buns & rolls out on the shelves for the holiday weekend!  Whether you are grilling out back or just...
04/01/2026

We are putting extra buns & rolls out on the shelves for the holiday weekend! Whether you are grilling out back or just having company over, we hope your Easter is a great one!

Our Rustic Italian is based on the classic Italian Pugliese hearth bread characterized by a moist dough which results in...
03/20/2026

Our Rustic Italian is based on the classic Italian Pugliese hearth bread characterized by a moist dough which results in large holes in a well-structured crumb, and a well-developed, crunchy crust. You can enjoy a loaf of Rustic Italian as garlic bread with your favorite pasta dish, tear it up and serve as a shared table bread with salted olive oil and vinegar for dipping, or just dive right into the loaf itself.

Right now, stock up and save! Use code GFMARCH for 10% off all mail orders for the month of March. (discount only good at shipglutenfree.com)

Spring is showing off, and so are we. Our Easter lineup is packed with bright citrus, warm spice, soft crumb, and just e...
03/20/2026

Spring is showing off, and so are we. Our Easter lineup is packed with bright citrus, warm spice, soft crumb, and just enough sweetness to make every table feel a little more celebratory.

From brunch-ready loaves to bake-at-home comforts and bakery classics with a seasonal twist, everything is crafted to bring ease, flavor, and a touch of occasion to your weekend. Order ahead, set the table, and let the good stuff do what it does best.

Address

2502 SE Division Street
Portland, OR
97202

Opening Hours

Tuesday 8am - 2pm
Wednesday 8am - 2pm
Thursday 8am - 8pm
Friday 8am - 8pm
Saturday 8am - 8pm
Sunday 8am - 2pm

Telephone

+15035464901

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