09/25/2026
Fresh Fish Friday, fall edition. 🍂
One of the newest additions to the menu:
BROWN BUTTER SEARED MAINE SCALLOPS
Broccoli rabe • black lentils • parsley brodo • lemon • chili oil
Sweet Maine scallops, a deep brown-butter sear, earthy lentils and that bright green parsley brodo. A dish that feels like the exact moment summer turns into fall.
On the menu tonight.