Kinboshi Ramen

08/31/2026

Today is the last day our fan favorite Tokyo Summer Citrus ramen will be available this year. Be sure to stop by and get your last taste of summer!

08/31/2026

Good things come in threes…

Oyakodon - Chicken/Egg Rice Bowl
(Japanese donburi -chicken and egg in slightly savory and sweet sauce on rice)


Gyudon - Beef Rice Bowl
(Japanese donburi - sliced beef in slightly savory and sweet sauce on rice)

Shogayakidon - Ginger Pork Rice Bowl
(Japanese donburi of sweet & savory ginger pork on rice)

08/28/2026

Add something crispy to your meal.

Add something crispy to your meal…

Crisps

House made wheat-based kettle chip -the non-potato chip. Vegan version available

08/25/2026

Just add a squeeze of lemon and your taste buds will smile all day.

Ebi Karaage
Japanese style fried shrimp

08/22/2026

Tonkotsu Red… a bowl that’s good for the soul!

Spicy Rich pork bone broth with chashu pork, seasonable vegetables, and soft boiled egg

08/19/2026

House made noodles are the not-so-secret ingredient in every bowl of ramen we serve. Stop by and taste the difference.

08/09/2026

Cool off with one of our house-made vegan ice cream options:

House made vegan Blueberry sorbet
House made vegan White Peach sorbet

07/29/2026

Even when it doesn’t rain we’re still pouring!
Stop by and soak up the goodness! (No need to bring an umbrella.)

07/21/2026

07/15/2026

The heat is here. Come by and cool off with our Hazelnut Hiyashi cold ramen (vegan) for a limited time: summer only. You can add any protein if you choose.

Handmade hazelnut milk, white sesame. Bok choy, purple cabbage, spicy mushroom, roasted hazelnuts, sesame chili oil, and negi.