Brick 243 Gastropub

Brick 243 Gastropub A unique and inviting downtown Gastropub pairing affordable, tapas-style, sharable food with regional

We’re moving this week’s Italian Inspired Five Course Dinner and Wine Pairing to Thursday, August 20th! Join us for a la...
08/19/2026

We’re moving this week’s Italian Inspired Five Course Dinner and Wine Pairing to Thursday, August 20th! Join us for a late week trip to Italy without ever leaving your table!

Five delicious Italian-inspired Courses, five unique Italian wines!

Thursday, August 20th at 6pm.
Text 208-380-1072 to book your table.
*By reservation only!

Saturday specials tonight! 🎉Board & Bottle $40 (4:30pm-6pm).🍷🧀Half‑off Wedge Salad (dine‑in only). 🥗Angelina Pinsa. 🍕Ath...
08/15/2026

Saturday specials tonight! 🎉

Board & Bottle $40 (4:30pm-6pm).🍷🧀
Half‑off Wedge Salad (dine‑in only). 🥗
Angelina Pinsa. 🍕
Athena Crostini. 🫒
Garlic Parmesan Shrimp Crostini. 🍤

And because it’s the Boss Lady’s birthday 🎂 — Angeline is celebrating you with a free glass of Epicuro Nero d’Avola tonight. One of her favorites, poured with love. ❤️🍷

Text 208‑380‑1072 for reservations. Walk‑ins welcome! 🙌

This Wednesday, August 12th at 6pm, our Italian‑Inspired Five Course Dinner & Wine Pairing features a Primi that’s all a...
08/11/2026

This Wednesday, August 12th at 6pm, our Italian‑Inspired Five Course Dinner & Wine Pairing features a Primi that’s all about balance and indulgence.

Burrata‑stuffed ravioli draped in a white wine–lemon butter cream, finished with a delicate touch of Asiago for that perfect savory lift. Crowned with sweet lobster to bring the whole dish together.

A little indulgence. A lot of intention.

By reservation only.
$75pp Dinner & Wine
$65pp Dinner Only
Text 208‑380‑1072 to book your table.

🇮🇹❤️

🔥Due to a cancellation, we still have ONE TABLE left for this evening’s Italian-Inspired Five Course Dinner & Wine Pairi...
08/05/2026

🔥Due to a cancellation, we still have ONE TABLE left for this evening’s Italian-Inspired Five Course Dinner & Wine Pairing!🔥

This week, we celebrate il pomodoro — Italy’s beloved late‑summer fruit. Sweet, bright, and endlessly expressive, the tomato will appear in every course of our Italian‑Inspired Five‑Course Dinner & Wine Pairing.

We begin with an Antipasti that contrasts the deep, concentrated flavor of sun‑dried tomatoes in our savory Caprese Cheesecake with the fresh, vibrant brightness of tomato basil bruschetta.

Our Primi follows with a silky Fettuccine Alla Rosa, where San Marzano tomatoes and Calabrian chili cream showcase the tomato’s ability to be both comforting and bold.

The Insalata course highlights tomato in multiple forms — fresh, roasted, and stuffed — celebrating how this fruit transforms with heat, herbs, and Mediterranean ingredients.

For the Secondi, tomato steps into a supporting role, bringing acidity and brightness to a red chimichurri that lifts rich, seared filet mignon.

And finally, our Dolce treats the tomato as fruit, pairing cherry tomatoes with strawberries in a delicate coulis and finishing with candied tomato raisins for a sweet, surprising finale.

Join us for this special dinner as we honor the tomato in all its late‑summer glory — a fruit capable of elegance, comfort, and endless creativity.

Wednesday, August 5th • 6pm
$75pp dinner + wine • $65pp dinner only
Text 208‑380‑1072 for reservations
*By reservation only

This week, we celebrate il pomodoro — Italy’s beloved late‑summer fruit. Sweet, bright, and endlessly expressive, the to...
08/05/2026

This week, we celebrate il pomodoro — Italy’s beloved late‑summer fruit. Sweet, bright, and endlessly expressive, the tomato will appear in every course of our Italian‑Inspired Five‑Course Dinner & Wine Pairing.

We begin with an Antipasti that contrasts the deep, concentrated flavor of sun‑dried tomatoes in our savory Caprese Cheesecake with the fresh, vibrant brightness of tomato basil bruschetta.

Our Primi follows with a silky Fettuccine Alla Rosa, where San Marzano tomatoes and Calabrian chili cream showcase the tomato’s ability to be both comforting and bold.

The Insalata course highlights tomato in multiple forms — fresh, roasted, and stuffed — celebrating how this fruit transforms with heat, herbs, and Mediterranean ingredients.

For the Secondi, tomato steps into a supporting role, bringing acidity and brightness to a red chimichurri that lifts rich, seared filet mignon.

And finally, our Dolce treats the tomato as fruit, pairing cherry tomatoes with strawberries in a delicate coulis and finishing with candied tomato raisins for a sweet, surprising finale.

Join us for this special dinner as we honor the tomato in all its late‑summer glory — a fruit capable of elegance, comfort, and endless creativity.

Wednesday, August 5th • 6pm
$75pp dinner + wine • $65pp dinner only
Text 208‑380‑1072 for reservations
*By reservation only

Late summer belongs to the tomato — Il Frutto Del Sole, the fruit of the sun. Bright, sweet, and full of character, it’s...
08/04/2026

Late summer belongs to the tomato — Il Frutto Del Sole, the fruit of the sun.

Bright, sweet, and full of character, it’s the ingredient that defines this season in Italy and inspires every course of this week’s Italian‑Inspired Five‑Course Dinner & Wine Pairing.

Each course will honor the tomato in its
own way — from delicate to bold, from whisper to crescendo.

We begin with our Antipasti:

Savory Sun‑Dried Tomato Caprese Cheesecake. Layered with prosciutto , fresh herbs, mozzarella, pecorino, garlic, and shallot — topped with our Fresh Tomato Basil Bruschetta and served with toasted crostini.

It’s the opening note in a symphony of tomato — a celebration of the fruit that defines late summer and reminds us that simplicity can be extraordinary.

🍷✨ Join us as we celebrate il pomodoro, the soul
of the season.

Italian Inspired Five Course Dinner & Wine Pairing.
Wednesday, August 5th at 6pm.
$75pp for Dinner & Wine.
$65pp for Dinner Only.

Text 208-380-1072 for reservations. By reservation only.

Live Jazz on the patio tonight! Plus we have some amazing Crostini specials! Text 208-380-1072 for reservations. Walk-in...
08/01/2026

Live Jazz on the patio tonight! Plus we have some amazing Crostini specials!

Text 208-380-1072 for reservations. Walk-ins Welcome!

Friday Pinsa Night!!A family favorite straight from Grandma Angelina’s kitchen ❤️🇮🇹🍷House marinara, salami, pepperoni, r...
07/31/2026

Friday Pinsa Night!!

A family favorite straight from Grandma Angelina’s kitchen ❤️🇮🇹🍷

House marinara, salami, pepperoni, red onion, mushrooms, olives, mozzarella, and a snowfall of pecorino… all baked on our signature pinsa crust.

It’s the kind of comfort that tastes like home, shared around a busy kitchen table.

One of our many Friday specials—come grab a slice of tradition.

Text 208-380-1072 for reservations. Walk-ins Welcome and Patio open!

We still have two tables available for tonight!Five Italian-Inspired Courses paired with Five Unique Italian Wines!Wedne...
07/29/2026

We still have two tables available for tonight!

Five Italian-Inspired Courses paired with Five Unique Italian Wines!

Wednesday, July 29th @ 6pm!

*By reservation only!
Text 208-380-1072 to book your table!
$75pp for Dinner & Wine Pairing
$65pp for Dinner only

07/28/2026

🔥Weekend plans made🔥

Book your table by texting 208-380-1072. Walk-ins Welcome!

Brick 243 Gastropub
Th-Sat: 4:30pm-9:30pm

Address

243 W Center Street
Pocatello, ID
83204

Opening Hours

Thursday 4:30pm - 9:30pm
Friday 4:30pm - 9:30pm
Saturday 4:30pm - 9:30pm

Telephone

+12089900243

Alerts

Be the first to know and let us send you an email when Brick 243 Gastropub posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category