Brick 243 Gastropub

Brick 243 Gastropub A unique and inviting downtown Gastropub pairing affordable, tapas-style, sharable food with regional

The weather outside may be cold and dreary, but we’ve got everything you need to warm up tonight. 🌧️❤️Tonight’s specials...
10/10/2026

The weather outside may be cold and dreary, but we’ve got everything you need to warm up tonight. 🌧️❤️

Tonight’s specials:
• Bacon Jalapeño Popper Crostini
• Buffalo Chicken & Gorgonzola Crostini
• Tomato Basil Bisque 🍅🥣
• The Angelina Pinsa 🍕

Pair with a glass of w**e, settle into a cozy table, and let us take care of dinner while the rain falls outside. ✨
And don’t forget our Happy Hour Board at Bottle from 4:30-6 PM! 🍷
📱 Reservations: 208-380-1072
🚶 Walk-ins welcome!

Stay warm, eat well, and spend your Saturday evening with us. 🇮🇹❤️

Tonight is all about comfort food and patio weather! ☀️🍝✨ Thursday Specials ✨• Spaghetti & Meatballs
• Chopped Italian S...
10/08/2026

Tonight is all about comfort food and patio weather! ☀️🍝

✨ Thursday Specials ✨
• Spaghetti & Meatballs
• Chopped Italian Salad
• The Angelina Pinsa

And don’t forget our Happy Hour Board at Bottle from 4:30-6 PM! 🍷

Grab your friends, enjoy the patio, and let us do the cooking.

📱 Reservations: 208-380-1072
🚶 Walk-ins welcome!
See you tonight! 🇮🇹❤️

10/08/2026
*We still have two tables available for tonight!*Join us Wednesday, October 7th at 6:00 PM for an unforgettable evening ...
10/07/2026

*We still have two tables available for tonight!*

Join us Wednesday, October 7th at 6:00 PM for an unforgettable evening of Italian-inspired cuisine thoughtfully paired with exceptional w**es.

✨ Antipasti Tartare di Salamino Genoa salami, shallots, garlic, cornichons, capers, fresh herbs, lemon & pecorino, served with crostini 🥂 Paired with Villa Sparina Gavi

🦐 Frutti di Mare Poached Shrimp Cocktail Creamy citrus & Calabrian chili aioli 🥂 Paired with Poggio Al Casone Vermentino

🍝 Primi Lamb Ragù Gnocchi Burrata, rosemary oil & basil 🍷 Paired with Tacchino Gusti Babera Del Monferrato

🥩🦞 Secondi Filet & Lobster Oscar Whipped parmesan-mascarpone potatoes, poached asparagus & tarragon cream 🍷 Paired with Sanguineti Super Tuscan

🍫 Dolce Dark Chocolate Panna Cotta Fresh whipped cream & mixed berries 🍷 Paired with Cecilia Beretta Valpolicella Ripasso

A menu that travels from the Tuscan countryside to the Italian coast, featuring delicious seafood, handmade-style comfort, premium steak and lobster, and a decadent chocolate finish.

📍 Seating is limited. 📞 Reserve your table today.

$70 for Dinner Only

$80 For Dinner & W**e

Text 208-380-1072 to book your table.



*This week’s menu features several premium ingredients, imported Italian w**es, and house crafted preparations throughout the evening. Due to the elevated nature of this Wednesday’s experience, pricing has been adjusted slightly for this event.

Join us Wednesday, October 7th at 6:00 PM for an unforgettable evening of Italian-inspired cuisine thoughtfully paired w...
10/06/2026

Join us Wednesday, October 7th at 6:00 PM for an unforgettable evening of Italian-inspired cuisine thoughtfully paired with exceptional w**es.

✨ Antipasti Tartare di Salamino Genoa salami, shallots, garlic, cornichons, capers, fresh herbs, lemon & pecorino, served with crostini 🥂 Paired with Villa Sparina Gavi

🦐 Frutti di Mare Poached Shrimp Cocktail Creamy citrus & Calabrian chili aioli 🥂 Paired with Poggio Al Casone Vermentino

🍝 Primi Lamb Ragù Gnocchi Burrata, rosemary oil & basil 🍷 Paired with Tacchino Gusti Babera Del Monferrato

🥩🦞 Secondi Filet & Lobster Oscar Whipped parmesan-mascarpone potatoes, poached asparagus & tarragon cream 🍷 Paired with Sanguineti Super Tuscan

🍫 Dolce Dark Chocolate Panna Cotta Fresh whipped cream & mixed berries 🍷 Paired with Cecilia Beretta Valpolicella Ripasso

A menu that travels from the Tuscan countryside to the Italian coast, featuring delicious seafood, handmade-style comfort, premium steak and lobster, and a decadent chocolate finish.

📍 Seating is limited. 📞 Reserve your table today.

$70 for Dinner Only

$80 For Dinner & W**e

Text 208-380-1072 to book your table.



*This week’s menu features several premium ingredients, imported Italian w**es, and house crafted preparations throughout the evening. Due to the elevated nature of this Wednesday’s experience, pricing has been adjusted slightly for this event.

Over the past few months, we’ve had a front row seat to something pretty remarkable.While most of us have watched the de...
10/02/2026

Over the past few months, we’ve had a front row seat to something pretty remarkable.

While most of us have watched the demolition of the historic Monarch Building from a distance, we’ve had the opportunity to see if first hand and get to know two of the men helping make it happen: Austin and Serg from Staton Companies.

These guys are the real deal.

They’ve spent months away from their homes, families, and friends while taking on one of the biggest and most challenging projects downtown has seen in years. With a crew of just three -five people, they’ve tackled a massive job with professionalism, respect, and an incredible work ethic every single day.

More importantly, they’ve been genuinely kind.

They’ve answered questions from curious community members, welcomed conversations, shared their knowledge, and treated everyone they’ve met with respect.

Last weekend we were lucky enough to take them on a fishing trip to Yellowstone, and we’re proud to call them our friends.❤️

They’ll be here through October finishing the project, and we’d love to show them some Pocatello hospitality before they’re gone.

If you’re a local business owner, consider stopping by to introduce yourself. Bring them a coffee, some cookies, lunch, dinner, a little swag from your business, or a gift card to your favorite downtown spot. Even a quick handshake and thank you would mean a lot.

They’ve helped clear the way for the future of downtown while showing tremendous respect for the neighboring historic buildings, including the Paris and First National.

It’s hard work, often thankless work, and they’re doing it with pride.

Let’s show them what this community is all about.

Support local. Support downtown. Support the people doing the hard work that helps our city move forward.

And a special shoutout to Larry Larsen and SRF | Fly Fishing | Fly Tying and Levi Gribas for helping hook these guys up with their gear and showing these guys a little Idaho hospitality. ❤️

We’re grateful to know you, Austin and Serg, and we’ll be sad to see you go.



Historic Downtown Pocatello Austin Payne

First Friday ArtWalk Specials at The Brick!-Garlic Parmesan Shrimp Crostini-French Onion Filet Crostini w/Horseradish Cr...
10/02/2026

First Friday ArtWalk Specials at The Brick!

-Garlic Parmesan Shrimp Crostini
-French Onion Filet Crostini w/Horseradish Cream
-Burrata Arrabbiata
-Brick Zuppa
-Chopped Italian Salad

Patio is open! Text 208-380-1072 for reservations. Walk-in’s Welcome!

Check out our Thursday specials!Happy Hour Board & Bottle from 4:30–5:30 PM for $40.*NEW PINSA* Creamy Truffle Parmesan ...
10/01/2026

Check out our Thursday specials!

Happy Hour Board & Bottle from 4:30–5:30 PM for $40.

*NEW PINSA* Creamy Truffle Parmesan Sauce, Sage & Fennel Italian Sausage w/ Wild Mushrooms

Andouille Chowder

Chopped Italian Salad

Burrata Arrabbiata

The patio is open, the evening feels good, and we’re ready to cook for you.

Reserve by texting 208‑380‑1072. Walk‑ins welcome.

🇮🇹🍷 MENU DROP!!! And we still have two tables available for tonight! 🇮🇹🍷Five Italian-Inspired Courses paired with Five U...
09/30/2026

🇮🇹🍷 MENU DROP!!! And we still have two tables available for tonight! 🇮🇹🍷

Five Italian-Inspired Courses paired with Five Unique Italian W**es!

Wednesday, September 30th @ 6pm!

*By reservation only!
Text 208-380-1072 to book your table!
$75pp for Dinner & W**e Pairing
$65pp for Dinner only

Soup Season starts THIS WEEKEND! And we’re kicking it off on Thursday with our Cheesy Potato & Andouille Sausage Chowder...
09/29/2026

Soup Season starts THIS WEEKEND!

And we’re kicking it off on Thursday with our Cheesy Potato & Andouille Sausage Chowder.

We know you all LOVE soup season…so let’s build the weekend lineup together! Drop your favorite soups below and tell us what you’re craving!

Address

243 W Center Street
Pocatello, ID
83204

Opening Hours

Thursday 4:30pm - 9:30pm
Friday 4:30pm - 9:30pm
Saturday 4:30pm - 9:30pm

Telephone

+12089900243

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