Cucina Alfresco

10/15/2026

A table this good deserves a full view. 🍝🍷

Fresh pasta, Italian favorites, and a bottle ready to pour, because the hardest part should be deciding what to order.

10/14/2026

Life is short. Save room for dessert! 🍰🥂

Sweet treats, clinking glasses, and good company make the perfect recipe for National Dessert Day. Because the best conversations always deserve a sweet ending.

10/13/2026

Twirl your way into something delicious. 🍝🍅

Fresh basil, rich tomato sauce, and a generous helping of flavor. Our Vegan Spaghetti Pomodoro proves you don’t need to compromise on taste to enjoy a plant-based Italian favorite.

10/10/2026

Every occasion deserves a seat at the table. 🍷✨

From the little wins to life’s biggest moments, celebrate them all with good food, great company, and a little Italian flair.

10/09/2026

Pizza, w**e, and a table worth lingering over. 🍕🍷✨

Whether it’s date night, dinner with friends, or simply treating yourself, Cucina Alfresco is always a good idea.

**e

10/07/2026

Plant-based food and w**e pairing…and an evening made to remember. 🍷🍝

Join us at Cucina Alfresco for Vino è Vegano Italiano, a special w**e seminar featuring Frey Vineyards as part of the Visit Lauderdale Food & W**e Festival.

📅 Tuesday, January 19, 2027
⏰ 6:30 PM
🎟️ Tickets available at VLFoodW**e.com

**eFestival **eSeminar

See our latest menu, find our hours, and order online directly from us. Locations in Plantation, FL

10/06/2026

Every Tuesday, your dinner plans can do a little more. 🍝✨

Cucina Alfresco is teaming up with Plantation Park Elementary to turn your favorite meals into support for the school. Mention Plantation Park Elementary or show this flyer when ordering, and 10% of sales will go right back to the school.

Come hungry, leave knowing your meal made a difference. ❤️

10/04/2026

Fresh never has to be boring. ✨ Our Beet Salad brings bold color, bright flavor, and the perfect balance to the table.

10/02/2026

Rigatoni Bolognese done right. 🍝✨

Rich, comforting, and made for the kind of meal you’ll be thinking about long after the last bite.

09/30/2026

What’s your go-to appetizer? Crispy fried calamari, fresh beet salad, garlic rolls, or all three? 🥖🥗🦑

We’d go with all three, too - it’s truly the best of all worlds! Drop your starter lineup in the comments! 👇