TOAST

05/31/2026

From this to that!
Lamb chops in their simplest form turned into pressure cooked, Saudi Lamb Quzi for a special event we had here at the restaurant this weekend.

This lamb from deserves its own post. We met Kylene & Gary back in 2020, a year after we opened our doors here at Toast. At that time we bought Chicken Eggs & some chicken from them. Back in those days we were still figuring things out, and so were they. It's been awesome to watch them grow over the years and to now have access to such amazing lamb is a real privilege.

Located in Fort Scott, Ks they produce sustainable, healthy, quality food and provide responsibly raised products direct to consumers. SEK is rich with talented farmers like the Palmers who put a ton of work into what they do and are passionate about sharing their talents with others.

So, go give them a follow! Reach out & buy their products. You won't be dissatisfied.

05/31/2026

Last night was a reminder that restaurants can be more than just places to eat.

For a few hours, our dining room became a place of cultural exchange as a chef from Saudi Arabia shared her food, traditions, and stories with our community through a four-course dinner built around local Southeast Kansas ingredients.

A 4 course traditional Arabic meal served in our beautiful on a stormy Saturday night in May.

Good food feeds people.
Great food connects people.

We're grateful to everyone who joined us at the table lastnight for our first Saudi Saturday Night! 🌙

Thank you to Fatimah for once again knocking our sox off with a beautiful & delicious feast.

Menu Recap:

SOUP
Saudi Vegetable Soup
A warm and comforting tomato-based vegetable soup made with seasonal, local veggies (from Misty Phillips Misty Morning Farms & Flying Pig farms), herbs and gentle Middle Eastern spices slowly simmered into a flavorful broth.

STARTER
Tabbouleh
A fresh parsley salad mixed with tomatoes, mint, bulgur wheat, lemon juice, and olive oil. Light, vibrant, and full of fresh flavor. All herbs 🌿 plucked from a few backyards in Pitt & some gorgeous parsley from Greenbush Education Center.

Grilled Pita & Dipping Oil
Char Grilled Pita paired with olive oil, sumac, za'atar spices and fresh Flying Pig Farm cucumbers & onions.

MAIN
Saudi Quzi
A traditional Saudi celebration dish made with tender pressure-cooked lamb from Freedom Farms served over fragrant spiced rice topped with toasted angel hair pasta noodles, roasted nuts, and warm Middle Eastern spices. Quzi is commonly prepared for gatherings, holidays, and special occasions and is known for its rich flavor and comforting aroma.

DESSERT
Square Baklava
Layers of flaky pastry filled with chopped nuts and lightly sweetened syrup, baked until golden and crisp. A traditional dessert served alongside coffee or tea. We served it with a drizzle of local honey.

COFFEE & TEA SERVICE
Arabic Coffee & Tea
Traditional Saudi-style Arabic coffee infused with cardamom alongside hot black tea infused with fresh mint leaves.

Want to join us for our next event? Follow our page & be sure to follow Catered by Fatimah & Fatimah Y Bader or our group FOOD FOR THOUGHT

05/30/2026

Only the best! You'll find a number of the Rieger series of spirits on our shelves. Most folks who try it, love it!

Crafted right up the road in KC!

Looking for a gin that stands out from the crowd? J. Rieger & Co. Midwest Dry Gin brings together bright citrus, botanical complexity, and a clean finish that's perfect for everything from a classic G&T to your favorite craft cocktail.

✨ Distilled in Kansas City
🌿 Balanced botanical profile
🍋 Crisp, refreshing flavor
🥃 A Midwest favorite for gin lovers

05/30/2026

05/29/2026

Farm Fresh Eggs, Fresh Baked Sourdough & lots of market items to make your weekend cooking easier.

Our dips, spreads and dressings have many uses. Have you ever made Pasta Salad with our Sunshine Lemon Vinaigrette 🌞?

05/29/2026

9AM TUES-SATURDAY
with special Brunch Items every Saturday
Including B&G's, Big Ass Cinnamon Rolls, Ricotta Stuffed French Toast, Hangover Bowls, mimosas and much more!

05/29/2026

Thank you to for bringing people together on this rainy Thursday evening to get creative and have a little fun.

05/29/2026

BREAD! will be stocking the marker shelf in the morning!

Call ahead if you need us to save some for ya.

Garlic Scape + Scallion Focaccia 🇮🇹
Classic Sourdough 🌾
Olive + Parmesan Sourdough 🫒🧀🍞
White Sandwich Loaf 🍞
Chicken House Loaf 🐔🍞
Italian Loaf 🇮🇹
French Bread 🇫🇷