Cafe Root Cellar

Cafe Root Cellar Chef Sera Cuni re-explores American cuisine with “go big or go home" dishes featuring a diversity of flavors from across the country.
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Chef Sera Cuni brings her culinary talents to the cafe's dinner menu every Friday and Saturday and to brunch on Sundays. Check out her latest menus at caferootcellarmenu.com

Happy weekend Pittsboro! Relax with us for dinner tonight. Grab a beer or a glass of wine and a seat on the covered pati...
06/20/2026

Happy weekend Pittsboro! Relax with us for dinner tonight. Grab a beer or a glass of wine and a seat on the covered patio. See you 5-9 pm!

Oh, look even more reasons NOT to cook tonight. First up, Chef’s tomato burrata with NC grilled peaches, heirloom tomato...
06/19/2026

Oh, look even more reasons NOT to cook tonight. First up, Chef’s tomato burrata with NC grilled peaches, heirloom tomatoes, creamy burrata, and basil coulis. And then there’s the seared airline chicken with creamyTidewater Grains Carolina Gold Middlins, beet greens, charred corn, pickled onions and a poblano cream sauce to die for! Check out our full menu and make plans to join us 5-9 pm! https://order.toasttab.com/online/cafe-root-cellar-35-suttles-rd

Summer schedules are packed, grocery prices keep climbing, and somehow it’s always time to figure out dinner again.That’...
06/19/2026

Summer schedules are packed, grocery prices keep climbing, and somehow it’s always time to figure out dinner again.

That’s why Root Cellar Family Dinners exists.

Every week, our kitchen team prepares four scratch-made meals ready whenever you are. There's no planning, shopping, cooking, or dishes required.

Choose from regular, vegetarian, gluten-free/dairy-free, or Micro Meals for one. Add kids meals, breakfast, desserts, coffee, beer, or wine and make life even easier.

And now’s a great time to try it:

⏰ Just a few weeks left to save $15 OFF with code June15OFF

Many customers tell us they’re surprised Family Dinners often cost less than buying ingredients and cooking multiple meals at home.

Check out this month’s menus at the link and let us take dinner off your plate. https://rootcellarchapelhill.com/family-dinners/

We got the heat-wave cure all: Chef Sera’s Mexican shrimp cocktail is a refreshing and delicious way to beat the heat. W...
06/18/2026

We got the heat-wave cure all: Chef Sera’s Mexican shrimp cocktail is a refreshing and delicious way to beat the heat. We’re talking shrimp, onions, tomatoes, jalapeños, pickled onions, avocado, cilantro, lime, and shredded romaine over crispy fried tostadas… Y’all, let’s just say we completely devoured this dish after taking the photo. Join us for dinner 5-9 pm and check it all the tastiness Chef is serving. https://order.toasttab.com/online/cafe-root-cellar-35-suttles-rd

Woo-whee it is HOT! Cool down with Chef Sera’s potsticker salad! It’s available for lunch and dinner!
06/18/2026

Woo-whee it is HOT! Cool down with Chef Sera’s potsticker salad! It’s available for lunch and dinner!

Chef Sera puts her creative spin on our egg salad sandwich and we are HERE for it! Think house-made egg salad on toasted...
06/17/2026

Chef Sera puts her creative spin on our egg salad sandwich and we are HERE for it! Think house-made egg salad on toasted rye with lettuce, crunchy potato chips and pickled onions. YUMTACULAR! Join us for lunch today 11:30-2pm. 😉

Happy Sunday Pittsboro! Bananas Foster pancakes are back! See you 9-2 pm today!
06/14/2026

Happy Sunday Pittsboro! Bananas Foster pancakes are back! See you 9-2 pm today!

Did you know Chef Sera has a serious thing for sandwiches? And honestly, we’re all benefiting from it. Her latest creati...
06/13/2026

Did you know Chef Sera has a serious thing for sandwiches? And honestly, we’re all benefiting from it. Her latest creation might just earn a permanent spot in the Root Cellar sandwich hall of fame: The Birria. We’re talking slow-cooked braised beef, piled onto a toasted bolillo roll from our friends at Carolina Cravings Co. with smoked gouda, charred onions, pickled jalapeños, fresh cilantro, and a bright lime crema that ties it all together. It’s rich, smoky, and a little messy in the best possible way. And somehow every bite keeps getting better. If your ideal dinner involves something handheld, wildly satisfying, and chef-crafted from scratch, this one has your name on it. Come grab one tonight, 5-9 pm!

If you missed Chef Sera’s ginger beef lo mein last week, it’s baaaack! We’re talking tender ginger beef, lo mein noodles...
06/11/2026

If you missed Chef Sera’s ginger beef lo mein last week, it’s baaaack! We’re talking tender ginger beef, lo mein noodles, napa cabbage, mushrooms, red onions, and cilantro tossed in a sweet and spicy sauce. Delicious in every way and you know you don’t want to cook in this heat! Check out our full menu and join us tonight or order takeout 5-9 pm! https://order.toasttab.com/online/cafe-root-cellar-35-suttles-rd

Address

35 Suttles Road
Pittsboro, NC
27312

Opening Hours

Wednesday 11:30am - 2pm
Thursday 11:30am - 2pm
5pm - 9pm
Friday 11:30am - 2pm
5pm - 9pm
Saturday 5pm - 9pm
Sunday 9am - 2pm

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