Oyster House

Oyster House Eat oysters, love longer Third-generation owner Sam Mink continues his family's tradition, while keeping things feeling current.
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On the heels of its 40th anniversary, there’s still no better place in Philadelphia to enjoy impeccably fresh, chef-prepared seafood than Oyster House. From classic chilled New England-style Lobster Roll and satisfying Surf & Turf entrees to $28 Dump Dinners perfect for groups, the new-fashioned seafood spot is heaven on earth for fish fans. The restaurant, designed around a central raw bar, serve

s the city’s most extensive selection of oysters on the half shell with an ever-changing list focused on local varieties from along the mid-Atlantic up to New England and Canada.

Last chance to try the Lobster Puttanesca Roll is today! Don’t miss out on what  cooked up, and support  with every bite...
03/28/2026

Last chance to try the Lobster Puttanesca Roll is today! Don’t miss out on what cooked up, and support with every bite!

📸 by

Looking for a host with the most - shoot us a message if that’s you!
03/27/2026

Looking for a host with the most - shoot us a message if that’s you!

Lobster Puttanesca on a ROLL! It’s the   Guest Chef Lobster Roll and it’s only here until 3/28, so make that reservation...
03/25/2026

Lobster Puttanesca on a ROLL!

It’s the Guest Chef Lobster Roll and it’s only here until 3/28, so make that reservation, support , and satisfy your cravings!

getting up close and personal with Chefs  .aguasss  as they developed this month’s Special Lobster Roll!Remember - Tuesd...
03/23/2026

getting up close and personal with Chefs .aguasss as they developed this month’s Special Lobster Roll!

Remember - Tuesday 3/24 starting at 4pm during a special celebratory Happy Hour, we’ll be selling this incredible Lobster Puttanesca Roll with proceeds from each roll supporting !

This roll will be available in limited quantities lunch and dinner the rest of the week.

📸 by the inimitable

03/20/2026

Oyster House daddies reporting for duty 🫡🫡🫡

Tuesday March 24th -  of  takes over the  and this special Lobster Roll is gonna have you drooling! (Swipe through and s...
03/19/2026

Tuesday March 24th - of takes over the and this special Lobster Roll is gonna have you drooling! (Swipe through and see how it made feel 😂)

Lobster Puttanesca, fresh herbs, roasted garlic aioli, calabrian chile, capers, crispy garlic - launching Tuesday at 4pm during a special happy hour, it’ll be available through Saturday 3/28! Lunch and dinner until we run out, so we suggest an early reservation.
📸

One week until  of  joins our list of incredibly talented Guest Lobster Roll Chefs! Next week, order the Macri Roll and ...
03/17/2026

One week until of joins our list of incredibly talented Guest Lobster Roll Chefs!

Next week, order the Macri Roll and enjoy Lobster Puttanesca, fresh herbs, roasted garlic aioli, calabrian chile, capers, crispy garlic. Proceeds from each sale benefit , as if you needed any excuse to try this roll.
Reservations encouraged as always!
📸 by

03/16/2026

$2 oysters during happy hour, Tuesday through Friday, 4-6pm. Get what you want…

03/13/2026

Rough Waters mean DEEP cups and these oysters from Jamestown, RI mean business. Salty, creamy - give them a try!

Wanna shuck with us? Looking for part time help behind the raw bar!Stop by or hit up our DMs if you’re interested.
03/12/2026

Wanna shuck with us? Looking for part time help behind the raw bar!

Stop by or hit up our DMs if you’re interested.

03/10/2026

offered every Tuesday afternoon for anyone who’s truly passionate about shucking (or mid-day 🍾 and 🦪)

03/05/2026

when puts together a seafood tower and reaches a flow state…

Address

1516 Sansom Street
Philadelphia, PA
19102

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 8pm
Thursday 11:30am - 10pm
Friday 11:30am - 11pm
Saturday 11:30am - 9pm

Telephone

+12155677683

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