Acre Restaurant

06/03/2026

See what Chef Andrew Longres eats when he’s off the clock!⏰

Ask any seasoned Kansas Citian where to eat, and you’ll get an opinion. Ask someone who works in the hospitality industry, who clocks long nights on the line, behind the bar, or on the floor, and you’ll get something far more valuable—insight earned in real time. These are the people dining on...

05/29/2026

05/19/2026

Cattle don’t roam the West Bottoms anymore, but Kansas City is still full of both old-school and modern restaurants serving up hearty steaks. Here’s where to find the best filet, wagyu, Kansas City strip and more.

04/28/2026

Chef Longres shows the hosts of My KC LIVE how to spatchcock a chicken!🐓

Acre Chef and Owner Andrew Longres joins Shane and Kerrigan to share how to spatchcock a chicken!

03/21/2026

A fun alternative to serve during Lent! Thanks Toni Talley for slicing hamachi with Chef Andrew Longres on Great Day KC!!

Acre in Parkville showcases the bounty of the Midwest through seasonal, hearth-driven cooking led by acclaimed Chef Andrew Longres. He joins us in studio with a dish perfect to celebrate Lent with. Visit AcreKC.com

03/20/2026

Get your tickets for Acre + Green Dirt Farm dinner now!

https://tables.toasttab.com/greendirtonoak/experience/green-dirt-farm-presents-andrew-longres?deeplink=true&partySize=2&dateTime=2026-05-17T18:00:00.000-05:00

02/21/2026

Meet Kyndall, Acre’s in-house event coordinator! Whether you’re planning an incomparable private lunch or dinner or require seamless offsite catering, Kyndall is dedicated to ensuring you and your guests experience the epitome of Midwestern hospitality!

To learn more about about menus and seating options, contact Kyndall at [email protected].

02/04/2026

NEW Cocktail Menu!🍸