Linwoods Restaurant

05/21/2026

We still have a few tables left for lunch on June 1st from 11:30 AM to 3:00 PM. If you're celebrating a McDonough graduate, or any Class of 2026 grad, now is the time to book. Reserve at Linwoods.com or on Resy.

05/21/2026

Behind every event, every plate, and every detail is a team working tirelessly behind the scenes. Our kitchen staff brings precision, consistency, and passion to everything they do. From prep to plating, every role matters — and every person plays a part in creating the Linwoods experience.

We are currently hiring seasonal pantry staff to support our chefs and managers, as well as a seasonal kitchen manager for our busy events season. If you are looking to grow your skills in a fast-paced, professional kitchen, we'd love to have you on the team.

Learn more at Linwoods.com/jobs.

05/18/2026

In our full-scale pastry kitchen, Rich brings creativity to life in every detail, from torching mini dessert s’mores with perfectly toasted marshmallows to crafting delicate meringue kisses that top some of our signature bites.

From miniature pastries to wedding cakes, everything is thoughtfully made by hand, often over multiple days, to ensure each dessert is as beautiful as it is delicious.

05/15/2026

Linwoods Restaurant & Catering was honored to be part of the Baltimore Museum of Art, BMA Weddings and Events Open House! From delicious food, desserts, and handcrafted cocktails to our incredible bartender serving guests from a vintage chrome Airstream camper, it was such a memorable evening.

We loved meeting so many wonderful couples, sharing our cuisine, and showcasing the elevated catering experiences we’re so passionate about creating. Thank you to everyone who stopped by to learn more about our offerings, and to the BMA for continuing to host such beautiful and inspiring events!

05/15/2026

Hosting at home? Let us bring Linwoods to you.

From intimate gatherings of 15 to full-scale private parties, our catering team will handle every detail with the same level of care, creativity, and service you expect from Linwoods. From custom menus to seamless ex*****on, we make entertaining effortless.

Contact us at [email protected] to start planning your summer party!

05/13/2026

Meet Stacey Taylor, a cherished member of the Linwoods family since 1995. A graduate of Rising Sun School and Towson University with a double major in International Studies and French from Université de François Rabelais in Tours, France, Stacey has brought passion, dedication, and excellence to everything she does. Before joining Linwoods, she served as Vice President of Export at CMP International and worked in the restaurant industry at the Tidewater Grille in Havre de Grace.

Over the years at Linwoods, Stacey has been a cornerstone of our team, inspiring colleagues and delighting guests with her expertise and warmth. We are proud to celebrate her incredible journey and continued contributions to our family.

05/11/2026

It takes an incredible team to bring an event to life.

After The Great Chefs' Dinner, we are especially reminded of just how dedicated and talented our catering servers are. From start to finish, their attention to detail, professionalism, and care are what make each event feel seamless.

We are currently seeking seasonal catering servers as well as a part-time off-premise catering manager to lead our growing events team. Whether you're looking for flexible seasonal work or a leadership role, we'd love to hear from you.

Learn more and apply at Linwoods.com/jobs.

05/08/2026

For more than three decades, you've made Linwoods part of your story, and we don't take that lightly.

The Baltimore Magazine Best of Baltimore Readers Poll is now open, and your nominations for Linwoods under the Fine Dining category truly mean the world to our entire team. Thank you for your love and support!

Show your Charm City favorites some love by casting your vote now.

05/08/2026

We’ve added Linwoods sample menus to our website, making it easier to explore the details that elevate your event!

From dual entrée selections and late night snacks to specialty cocktails and custom enhancements, you can now see how we create a seamless, full experience from start to finish.

Take a look at Linwoods.com to start building something unforgettable.

05/06/2026

A spread designed to impress! From curated charcuterie and artisan cheeses to fresh fruits, nuts, and thoughtful accompaniments, our boards are crafted to be as beautiful as they are delicious. Whether you are envisioning something classic or completely custom, we can bring it to life.

Designed to your wildest imagination and perfect for any gathering!

Contact us at [email protected] to start planning.