06/16/2026
This week marks one year since we started renovations to update our space. There was so much that went into the planning and ex*****on that we’ve wanted to share with you but we were busy adjusting to our new space and way of working and time got away from us. When we finally felt like we had a good handle on operations, we were off to the races adding more breakfast and lunch items to our menu and now here we are a year later 🤯
•
So we’ll start with this never-before-seen footage of our reopening day last year and will share more behind the scenes details in the coming weeks.
•
#2025