Foreigner Restaurant

Foreigner Restaurant menu confiance, chef’s counter restaurant in Audubon Park, serving seasonal globablly inspired food

We are thrilled to share some of the wines that are going to be on sale with the grill kits this year, for our Fourth of...
06/25/2026

We are thrilled to share some of the wines that are going to be on sale with the grill kits this year, for our Fourth of July Grill Kit!

Racines, ‘Grand Reserve’ Blanc de Blancs Extra-Brut

A sparkling wine from the  Santa Rita Hills, California produced by the incredible Rodolphe Péters of Champagne Pierre Péters.

Tastes like: Yellow apple, spiced pear, apricot, grilled lemon, and roasted hazelnuts

Pax, ‘North Coast’ Syrah

From a blend of cool sites in California’s North Coast. Classically styled Syrah from the great Pax Mahle!

Tastes like: Wild red and black berries, fresh violets, black olive tapenade, and cracked black pepper.
Purchase yours now! Find it on our “RESERVE” button on our profile.

Fire Up Your Fourth of July  (Pick up will be on July 3rd between 10:00 AM and 4:00 PM.)*One ticket buys one kit - One k...
06/24/2026

Fire Up Your Fourth of July
(Pick up will be on July 3rd between 10:00 AM and 4:00 PM.)

*One ticket buys one kit - One kit serves four guests $275 per ticket*
This Independence Day, let Foreigner Restaurant help make your celebration unforgettable.

Our Fourth of July Grill Kit is thoughtfully prepared for four guests and features premium ingredients, carefully curated accompaniments, and simple finishing instructions—allowing you to enjoy a restaurant-quality meal in the comfort of your own backyard with family and friends.

Designed to be completed at home, preferably over the grill, this special offering brings together the flavors of summer, the joy of gathering, and the attention to detail you’ve come to expect from Foreigner.

Pre-order now and pick up your Grill Kit on July 3rd between 10:00 AM and 4:00 PM.

Our Menu:

Brisket & Chuck Burger �with gruyere cheese, mushroom duxelle, pommery aioli, melted tomato, caramelized onions.�
2lbs Groveland Pulled pork with Caro-bama bbq sauce�
20 smoked chicken wings with hot sticky watermelon serrano sauce
��House Mac and cheese�
Potato salad�
Tortilla Chips & Salsa Verde (to snack on while you grill)�
Charred Broccoli slaw�
Baked Goods:�Cornbread (blistered jalapeño & honey butter)�
Brioche buns
Blueberry-Rhubarb Pie

Extras:
�Atlantic beach pie (Lemon+Meringue+Saltine crust)�
ADD ON $45

Caviar service for 2 ( Petrossian Osetra & our incredible accompaniments)
ADD ON $185

Be sure to add our extras from incredible wines selection (we will send the list to you, once sales are finalized) to our handmade Atlantic Beach Pie for the perfect sweet ending to your holiday celebration.

Quantities are extremely limited, and pre purchases are required.

Wishing you a safe, delicious, and memorable Fourth of July.

— The Foreigner Restaurant Team

06/09/2026

Weekend reservations are nearly full, and July reservations will be released soon. We look forward to welcoming you to Foreigner for an intimate dining experience unlike any other

You never know what our menu will be composed of….Our Mille-feuille with a refined twist on tradition, layered with chocolate, persimmon, yogurt, tahini, and pomegranate—balancing richness, brightness, and texture in every bite.

Reservations for June open this Wednesday. ✨Join us at Foreigner Restaurant and allow our team to guide you through an i...
05/18/2026

Reservations for June open this Wednesday. ✨

Join us at Foreigner Restaurant and allow our team to guide you through an intimate evening of hospitality, craftsmanship, and care. From beautiful seasonal produce to thoughtfully prepared dishes, every experience is designed to be unforgettable.

We look forward to welcoming you this June.

Thank you for coming back  !  Always a pleasure to take care of you and the crew.  We hope to see you again soon!  Muito...
05/07/2026

Thank you for coming back ! Always a pleasure to take care of you and the crew. We hope to see you again soon! Muito obrigado 🇧🇷!!

Fridays just got a little more special 🦪✨  Join us for lunch at Bruno’s Oysters and ease into the weekend with a beautif...
04/10/2026

Fridays just got a little more special 🦪✨

Join us for lunch at Bruno’s Oysters and ease into the weekend with a beautiful selection of fresh oysters, perfectly paired bites, and a relaxed midday atmosphere.

Whether you’re stepping away from work or gathering with friends, Friday lunch is your chance to slow down, indulge, and let us take care of you.

Fresh shucks, bright flavors, beautiful sandwiches, and a little touch of luxury—every Friday at 11am.

We’ll be ready for you.

Join us Saturday, April 18th at Foreigner Restaurant for an unforgettable four-course brunch experience. Set within our ...
04/09/2026

Join us Saturday, April 18th at Foreigner Restaurant for an unforgettable four-course brunch experience. Set within our intimate and refined dining room, this offering celebrates the very best of our local farms alongside the luxurious ingredients that define Foreigner.

This curated brunch invites you to slow down, indulge, and immerse yourself in a morning of thoughtful cuisine, warm hospitality, and memorable flavors—an experience designed to linger well beyond the final course.

As the season turns, so does our menu. At Foreigner, we welcome spring with open arms—celebrating the beauty, abundance,...
03/24/2026

As the season turns, so does our menu.

At Foreigner, we welcome spring with open arms—celebrating the beauty, abundance, and quiet luxury of the ingredients now arriving from our local farms and waters. Expect vibrant greens, delicate flavors, and dishes that reflect the essence of this moment in time.

With the transition underway, this is also a wonderful opportunity to experience our current menu before it fades with the season.

This is a time of renewal, and we’re honored to share it with you.
Thank you for the beautiful shot!
Reservations for April are now open.

Join us at Foreigner Restaurant.A quiet, immersive experience where each detail is intentional — from the local sourcing...
03/20/2026

Join us at Foreigner Restaurant.

A quiet, immersive experience where each detail is intentional — from the local sourcing of our ingredients to the rhythm of the meal itself. This weekend’s menu reflects the transition into spring, with vibrant flavors, love of hospitality and refined technique guiding the way.

Limited seating available.
Reservations now open.

03/09/2026

APRIL RESERVATIONS OPEN SOON

With it comes a beautiful wave of Spring ingredients from our local farms — vibrant vegetables, delicate greens, and the kind of freshness that makes this time of year so special in the kitchen, we plan our upcoming menu for you.

We look forward to sharing these early tastes of spring with you at the counter as another menu change forms.

Reservations are needed — please book your seat as soon as possible.

Address

2816 Corrine Drive
Orlando, FL
32803

Opening Hours

Thursday 5:30pm - 10pm
Friday 5:29pm - 10pm
Saturday 5:30pm - 10pm

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