What are the opening hours?

Wednesday 5:30pm - 10pm Thursday 5:30pm - 10pm Friday 5:30pm - 11pm Saturday 5:30pm - 11pm Sunday 5:30pm - 10pm

JUJU

Name: JUJU
Address: 700 Maguire Boulevard, Orlando, FL, 32803, US
Telephone: +1 407-412-6678
Price range: $$

Omakase at Kappo bar + Japanese charcoal fired dishes in the izakaya dining room + cocktails

09/29/2025

😽Reservations for October collab are live now! We are thrilled to welcome Master Taro Kiso (aka ) all the way from Fukuoka for an exclusive ‘Rice and Kaiseki’ collab with our very own chef Lewis. After a month of estivation, Juju’s first omakase of the new season will be back on 10/17-10/19! See you soon!

09/07/2025

What a crazy month it’s been! Our team and chefs have been going nonstop celebrating Juju’s 3 year anniversary. Huge thank you to our team who made it all possible and to everyone who came to celebrate with us this month. We truly feel the love from our community! We’ll take a breather for now, but here’s what you have to look forward to as we get ready for a new season:
- Reservations for world renowned Japanese Rice Master x Juju Kaiseki Night (10/17-10/18) will be released mid September
- New season with a new Kappo/ Kaiseki omakase by chef Lewis will start mid October
- New a lart carte menu items will be added for this fall

08/09/2025

🍶Reservations for our Summer Matsuri Brunch and Sake Tasting (8/16) are available to book on Resy!

We’re continuing our 3 year anniversary celebration by welcoming back guest chef Haru originally from Kyushu, who’s been teaching Japanese cooking locally, to host our Summer Matsuri Brunch!

In spring, we paired lightly chilled sake with seasonal spring ingredients for our Hanami brunch. This summer, Juju Sake sommelier Mai has curated a selection of bright, refreshing sakes to complement Haru’s summer focused veggies. Expect dishes like seasonal small bites, cold noodles, and chazuke to celebrate the best summer has to offer!

07/28/2025

Dinners with the boys!
Our very own Chef Lewis and Chef David of will curate an interpretation of Taiwan’s celebratory banquet (locally known as ban-do) in some Juju style for a fun night on 8/7! Guests will enjoy some Japanese koto performance and also dishes take on the traditional Taiwanese-style banquet (locally known as ban-do) that both chefs grew up enjoying with family and friends.
Reservation link in our bio! Or DM us for waitlist.

07/18/2025

Juju’s 3-year anniversary! Orlando, we thank you whole heartedly for the love these past 3 years! 😻 Everyday since, ya’ll have shown up for us, and we couldn’t have done it without our incredible team and community!

This year, we’ll be hosting some fun collab events, and our second Summer Matsuri (祭り) Market (8/3) to celebrate 3 years with our community! Tickets for market in the comment . Reservations will be released soon.

SAVE the date:

• 10/17-18 (Post anniversary Collab $360):
Big announcement coming soon! It’s too exciting to be saved for last! We’ll have a Japanese chef (coming from Fukuoka, Japan), renowned for his worldwide viral onigiri videos, for a fun collab with Chef Lewis! It’s been in the works for a year so we can’t wait! We will accept pre reserved seats!

• 8/3 Matsuri Market:
Led by Juju’s sake specialist Mai Yoshioka, featuring an opening taiko drum performance, free interactive Japanese calligraphy, popular Japanese festival food, and a special Juju Matsuri tee designed by local artist Boy Kong! $10 ticket for entry (can be used as credit for purchases)

• 8/7 Taiwanese x Japanese night ($260). Our very own Chef Lewis and Chef David Tsan from Norigami will showcase how their roots and Japanese culture intertwine in the form of Juju’s kappo omakase style along with a Japanese koto performance.

• 8/11 Japanese night $140: Kaiseki Kitchen House (former Edible Education). Chef Lewis will be the guest chef at The kitchen house to showcase Kaiseki style cuisine. A garden-to-kitchen experience that allows us to support their mission for the Central Florida community.

• 8/16 Matsuri Brunch and Sake Tasting $140 by Haru Nakamura and Mai. Our first Hanami brunch was so popular that we had to bring it back! We’ll have our 2nd Matsuri brunch with Haru San and Mai to showcase their favorite sake and summer pairings!

05/02/2025

Konnichiwa! Some spring updates fa la la la

😽 Reservations for Spring kappo (May) are available on Resy! More spring ingredients like Menegi (Japanese green onion bud), fiddleheads, Sawara, Akashi-Tai, etc.

🌸 We’ll cook lunch for mom on Sunday, May 11 a shorter and cuter kappo omakase

🍱Hikiniku pop-up (Japaneese Hambagu) lunch on 5/15 and 5/16. Teishoku (set) menu at our chef’s counter.

🥳PLUS we are planning Juju’s 2nd Summer Matsuri. Accepting vendors (Japanese related food, art, and crafts).

-Izakaya Dinnng room walk-ins always welcome!

Special thanks Aldo for capturing this cute moment of chef Lewis lol

02/02/2025

Konnichiwa! Just some updates for February experiences. 😽 We’ve added one last seating to the end of February before we bid a fond farewell to our winter kappo! Sekokani, the star ingredient in winter, has reached the tail end of the season and our gingko and maple trees are also naked signaling the end of winter nearing. Dry aged nigiri-kase will be still available while chef Lewis is preparing for the upcoming spring kappo menu. Izakaya Room walk-ins are always welcome!

12/17/2024

Now Taking Pre-Orders for 2025 New Years Osechi Box for Two! 🍱

It’s that time of year again and we’re excited to offer a three-tiered Osechi box, a limited-edition New Year’s feast crafted by Chef Lewis. Click the link in our bio (or DM us) for preorders along with your preferred pick up day (12/30, 12/31)!

Osechi-ryōri are traditional Japanese New Year foods that carry well wishes for health and happiness for the upcoming New Year! Juju’s Osechi boxes come in a three-tiered wooden box wrapped in a special Furoshiki, with each dish included within carrying its own significance. We hope to bring special fortune to your home through our preparation of Osechi.

*Swipe to see previous year’s pictures.

11/11/2024

We welcome you to enjoy the real face of Kappo 🦀 Autumn Kappo menu has arrived and accompanying it are the luxurious and seasonal flavors of fall. Kappo for November is now available for booking on Resy!

🍁 Season for Keganiけがに (Hokkaido Hairy Crab) is here! The very sweet and delicate flavors from our kegani crab broth is a perfect match to our umami rich Mushimono - Chawanmushi.

🍣 Reservations for Dry aged Nigiri-Kase 11/21, 11/27 are also available on .
😽Izakaya dining room walk-ins every Wed-Sun 5:30pm. (a la carte menu will shift gear for the season soon)
😻JUJU (Happy) HOUR 5:30-6:30PM Wed, Thur, and Sun. Kanpai 🍻

10/26/2024

We’re thrilled to share this long awaited reunion of our Wagyu Omakase Collab with Chef Tung .orl with you! So if you weren’t able to grab seats to our last 2 Wagyu Omakase dinner at Juju, here’s another shot (link in our bio)!

5 years ago Chef Tung and Chef Lewis had their first collab at . This Wagyu reunion dinner will showcase various cuts of Wagyu prepared by the talents of both chef’s specialty in French Vietnamese and Japanese Kaiseki. We CANNOT wait!

07/22/2024

Juju is 2! We thank you whole heartedly for the love these past 2 years! 😻
In celebration, we’ll be hosting a series of diverse dinner nights with some loved local chefs to share their culture and talent. We’ll also be hosting our very first Summer Matsuri (祭り) Market to celebrate 2 years with our community! Reservations and ticket links https://linktr.ee/jujuorl

• 8/4 Matsuri Market:
led by Juju’s sake specialist Mai Yoshioka, featuring an opening taiko drum performance, free interactive Japanese calligraphy, and popular Japanese festival food. $10 ticket for entry (can be used as credit for purchases)

• 8/7 Filipino x Japanese $140
(James Beard Award chef, plus a special guest TBC)

• 8/8 Taiwanese x Japanese $180
(Michelin recognized chef)

• 8/9 Korean x Japanese $180
(Sous chef from Morimoto Asia along with special Japanese performers)

• 8/13 Thai x Japanese $120
(former chef at 1921 Mount Dora and Norman)

06/17/2024

Kappo reservations for the first two weeks of July are available on Resy! 😽 As temperatures continue to soar, we’ve got updates for our Summer Matsuri for y’all!

Besides the loved full omakase ($180) experience at our Kappo Bar, we’ll also be offering our new Matsuri Mini Nigiri Omakase ($79 per guest, Thursdays only) for the summer. Quick and fun, this new mini omakase will focus on our dry aged nigiri and a seasonal raw tasting all wrapped up in an hour!

*More details on Juju Summer Matsuri Market & anniversary will be announced in July!
* Izakaya Dining Room, a la carte menu by our young chef team, is still open for walk-ins.

📷:

Address

700 Maguire Boulevard
Orlando, FL
32803

Opening Hours

Wednesday	5:30pm - 10pm
Thursday	5:30pm - 10pm
Friday	5:30pm - 11pm
Saturday	5:30pm - 11pm
Sunday	5:30pm - 10pm

Telephone

+1 407-412-6678

Website

https://susuruorl.com/juju-restaurant

Alerts

Be the first to know and let us send you an email when JUJU posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to JUJU:

Shortcuts

Address
Telephone
Opening Hours
Alerts
Contact The Restaurant
Claim ownership or report listing

Want your restaurant to be the top-listed Restaurant in Orlando?