Haan Coffee, 1235 E Colonial, Orlando, FL (2026)

04/23/2026

Unplugged Saturdays

Starting April 25th, we will be piloting Unplugged Saturdays. WiFi will be turned off and no devices for work or study will be allowed in the space.

As our society becomes increasingly tech-dependent, our aim is to set aside a day solely for human connection and much-needed rest with your loved ones. We will need your participation to make this work, and our ask is that you help by respecting the policy during this trial period.

Together, we can continue to make Haan a place to foster community in our city.

Always grateful,
The Haan Team

12/15/2025

Community Tree Embroidered Crewneck
Exclusive collaboration with illustrator Jenice Kim ❤️

Pre-orders have been shipped out as of last Friday! & as promised, we have a very small run of these at the shop starting today: December 15th. Available in-shop and in-person only. 👋

08/15/2025

We are thrilled to share two wonderful arrivals from Ethiopia 🇪🇹

Tagel Alemayehu brings us a juicy natural processed offering that bursts with a fruit punch-like tartness and sweet hibiscus.

Getachew Zeleke features a delightful and clean washed offering that reminds us of nectarines and honey white tea.

You can enjoy both of these outstanding offerings as crafted pour overs at the cafe and grab a bag inside or online!

08/11/2025

Hi friends 👋. Just letting you all know that our Farewell Summer Menu will be available for you all starting *tomorrow*!

These drinks are perfect for this extra hot Summer- and we hope you enjoy them as we look to end this season. As always, thank you to our creative team of baristas for all the hard work! ❤️

🍌🍫MILO BANANA LATTE by
A beloved classic flavor with a twist! For this seasonal drink we take Milo and dark chocolate sauce & then blend it with espresso, banana, and your choice of milk. Topped with a banana chip garnish - the final result is chocolatey & smooth with a well balanced banana sweetness.

🏝️🥥ALA MOANA LATTE by
Inspired by a recent trip to Oahu, we blend macadamia & coconut syrups + a doubleshot of espresso and dairy milk to create a flavor combination that reminds us of the big island. Nutty, sweet, and creamy. (Recommend no milk subs)

🍑🫖ASHOTCHU by .girl
This is our take on a drink that recently became popular in S. Korea. We brew an in-house blend of 50/50 white+black tea and combine it with peach syrup and cold brew to create a light and refreshing seasonal! Slightly fruity & sweet with balanced tea aromatics.

🍵🍃EMERALD PASSION by
A highly refreshing drink perfect for the end of Summer. Thai green tea is blended with passionfruit, fresh mint and a hint of salt. Extremely smooth & refreshing with a slight tartness to round out the flavors.

🇯🇵🍎SUMMER IN JAPAN by
Inspired by a recent trip to Tokyo. We take apple and peach syrup and combine it with a white tea base and top it with a sweetened matcha cream. The result is a light bodied treat that becomes more decadent as you stir and drink. Sweet-forward, fruity and creamy.

06/16/2025

☀️Our 2025 Summer Menu is here! These seasonals will be available starting *tomorrow* and are first come first serve, until supplies last! (Some items may sell out daily.)

And as always… a huge THANK YOU to our creative team who continuously put forth so much effort in coming up with our rotating menu 🫰❤️

🍋✨ LYCHEE + YUZU SPRITZ by

Lychee syrup & yuzu extract are combined with sparkling water, chilled espresso and a spritz of Jasmine for a refreshing Summer drink! Complex, fruity & sweet, with a hint of floral notes. ICED ONLY.

🍑🍦PEACHES & CREAM LATTE by

A double-shot of espresso blended with your choice of milk, topped with an in-house peach cream and peach garnish. This flavor profile reminds us of a creamy peach candy! ICED ONLY.

🍵🫖DBL MATCHA (16oz) by

A generous serving of our ceremonial grade matcha, blended with your choice of milk and pure cane sugar & topped with a matcha sweet cream. This seasonal drink is stronger than our usual recipe and is made specifically for the matcha lover in mind! Creamy & not too sweet, with a strong & balanced matcha richness. ICED ONLY. 16oz ONLY.

🍉☕️WATERMELON COLD BREW - *Exceptional Coffee Spotlight*

Edwin Norena’s Watermelon co-ferment is back on bar! We are highlighting Edwin’s exceptional coffee as a cold brew. If enjoyed black - the coffee is juicy, light bodied, with a refreshing watermelon finish. (We also love this coffee with a splash of your milk choice + 1 pump of honey as an alternative!) ICED ONLY.

04/30/2025

🇭🇰🇯🇵🇵🇭 Available starting TOMORROW we will be celebrating AAPI month with a special seasonal menu highlighting flavors from around the globe. This seasonal menu will run throughout the month of May or until supplies last!

🧋NIGHT MARKET REDEYE (V) by
Black sugar blended with oat milk, chilled espresso, cold brew & a touch of black tea. This complex drink reminds us of flavors you might find in night markers all throughout Asia. Roasty, sweet, floral & strong with a smooth mouth feel.

🌹SAKURA MATCHA by
Rose coconut water topped with a matcha cold foam. This elegant drink is inspired by cherry clossom season in Japan. Sweet and floral with a silky mouth feel.

🎌MISO CARAMEL LATTE by
One of your favorites is back! A double shot of espresso blended with red miso, caramel, and you choice of milk. Sweet with well balanced umami.

🍠UBE CREAM LATTE by
A double shot of espresso blended with cane sugar and your choice of milk. Topped with a blended ube cream. A sweet treat perfect for any ube lover!

Will you come celebrate AAPI month with us? 😊

03/13/2025

Edwin Noreña, aka El Alquimista, brings us a masterfully processed new 𝗘𝘅𝗰𝗲𝗽𝘁𝗶𝗼𝗻𝗮𝗹 특별 offering that left us stunned 🤯, a Black Honey & Watermelon Mossto Co-Ferment.

Ingenuity, disciplined science, a yeast and allulose solution, watermelons, creativity, and industry leading skill all combine to make this Castillo variety an Exceptional coffee with notes of watermelon, jolly ranchers, and guava!

Enjoy Edwin’s wonderful coffee by coming into the cafe for a crafted pour over or as a cappuccino (iced or hot) on our Spring Seasonal Menu. You can also grab a bag of whole beans online or at our cafe.

You don’t want to miss this one!

03/06/2025

🗣️ Starting TODAY until the end of April, our Spring seasonal menu will be available for purchase in shop. We hope you love them as much as we do. And as always a big thank you to our team members who always work so hard to come up with new and exciting drinks for our community to try! ❤️

As pictured:

🦋🌼 BLUE SPRING (V) by Semie
Persimmon tea blended with apricot jam, apple syrup, and sparkling water; topped with butterfly pea tea to create a refreshing non-caffeinated option to kick off the season! Sweet, refreshing, and fruity. VEGAN friendly. ICED ONLY.

🫖☕️ EARL GREY CREAM TOP by Hong
Our classic cold brew topped with an in-house Earl Grey cream. Notes of bergamot and lavender blends with a smooth coffee flavor to create a complex flavor profile thats subtle and addicting. ICED ONLY. 12oz & 16oz available.

✨ EXCEPTIONAL COFFEE SPOTLIGHT ✨ (Edwin Norena)
We’re beyond excited to feature this honey pulped & watermelon co-fermented coffee! To truly highlight and complement this coffee’s unique profile, we keep it simple with a double shot of it, blended with honey and organic whole milk. It reminds us of sweet watermelon, guava, and Melona ice cream. We hope you are as stunned by it as we were! ICED or HOT. No substitutions.

🍵🍋 MATCHA LEMONADE by Erica
Lemonade is blended with condensed milk and topped with a double shot of our ceremonial grade matcha to create a pleasant twist on a familiar favorite! Balanced sweetness with a slightly tangy and silky mouthfeel. ICED ONLY.

🥐🫐 EARL GREY CROFFLE by Hong
Our traditional croffle topped with Earl Grey cream, lemon zest, and a sweet blueberry compote. A perfect treat for the season!

📸:

02/21/2025

✨Haan Coffee Subscriptions✨

Elevate your coffee experience with a subscription that delivers premium, expertly roasted coffee to your door! ☕️

🌍 Single Origin Subscription
Enjoy one of our incredible coffees from our unique and dynamic Single Origin selections—including some of our award winning Exceptional 특별 offerings

🌓 Signature Blend Subscription
Savor the comfort of our Signature Blends (Moonlight 달빛 & Sunlight 햇빛) plus our rotating Seasonal Blends

Why Choose Haan Coffee Subscription?
✔️ Free Shipping – Enjoy premium coffee with no extra cost
✔️ Flexible Delivery – Customize your delivery every 2-4 weeks
✔️ Hassle-Free – Fresh coffee straight to your door, on your schedule

Treat yourself to the finest coffee experience at the comfort of your home—start your subscription by clicking on the link in our bio today! ❤️

02/11/2025

Sebastian Ramirez brings back a truly exceptional offering, the Natural BG✨

This Pink Bourbon yields an incredibly enjoyable cup as its delicate body surprises by beaming with such prominent notes that remind us of passionfruit, tart kiwi, and Tajín covered tropical fruits!

Sebastian and his team masterfully process the Pink Bourbon cherries through skillfully controlled fermentation phases: carbonic maceration and yeast inoculation — utilizing his own modulated wine yeast (Natural BG) fed by the herbs/microorganisms on the farm 🌿

You can enjoy this meticulously roasted coffee with our crafted pour over recipe at the cafe or grab a bag from the cafe or online!

02/04/2025

You may have already heard… but for a LIMITED TIME (month of February or until we run out of supplies) we will be bringing back some of our most requested seasonal drinks! ☺️

We hope you all enjoy these crowd favorites until our Spring Menu drops… 🌹

12/22/2024

We can’t believe the year’s wrapping up already!

To all of our friends and supporters, our team wishes you a warm holiday season. ❤️🎄🎅

Please see our special hours to close out the rest of 2024.

12/16/2024

🎅🎄Are you ready to ring in the Holidays? Starting TODAY, Winter seasonals will be available in the shop! We have 5 different drinks this time for you all to sip throughout this cozy season. And as always, a big thank you to all of our Team members who contributed to this menu. ❤️

As pictured:

🥚EGGNOG PEPPERMINT MOCHA by Semie
Tis the season! A double shot of espresso blended with dark chocolate & eggnog, topped with a peppermint cream and crushed peppermint crumbles. Creamy, with a rich mouthfeel of eggnog, and peppermint. ICED or HOT

🌶️🍫GOCHUJANG HOT CHOCOLATE by Salina
Our version of a spicy hot chocolate. Gochujang is a spicy sweet pepper paste beloved in Korean cooking.. we blend that with vanilla, cinnamon, and dark chocolate to create this well balanced holiday treat. Chocolatey, creamy, and sweet with a warm balanced spice. (HOT only. No substitutions)

🥭MANGO CAP by Rodrigo Sanchez
Though simple, we wanted to highlight one of our favorite coffees and we believe this is a great way to enjoy a beautiful product! A double shot of one of Rodrigo Sanchez’s Mango Co-fermented Purple Caturra, blended with one pump of honey and milk (whole or oat). This coffee forward seasonal beams with incredible tropical mango sweetness that can be enjoyed both ICED or HOT.

🍪HOLIDAY COOKIE LATTE by Liv
Tastes just like the holidays. Cookie butter blended with white mocha, oat milk, and a double shot of espresso; topped with cinnamon cream and cookie crumbles. Well balanced sweetness.. great for the cookie lover! (ICED OR HOT)

🍻BUTTERBEER LATTE by Monte
A holiday drink that many Orlando natives will be familiar with! Our chilled espresso is blended with cream soda and a splash of milk, topped with a layer of butterscotch cream. Sweet and buttery, with a bubbly finish. (ICED ONLY)

Photo Credit 📸: ❤️❤️

Haan Coffee

04/23/2026

12/15/2025

08/15/2025

08/11/2025

06/16/2025

04/30/2025

03/13/2025

03/06/2025

02/21/2025

02/11/2025

02/04/2025

12/22/2024

12/16/2024

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