Haven Craft Kitchen + Bar

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Haven Craft Kitchen + Bar Modern California Cuisine | Craft Beer | Boutique Wine | Craft Spirits & Cocktails Haven carries a vast selection of wines by the glass and by the bottle.
(2250)

Haven Craft Kitchen+Bar opened in September of 2009 to a record crowd of 500,000+ attending the annual Orange International Street Fair. Since then, Haven has already been recognized by both the Orange County Register and the readers of OC Weekly as the Best New Restaurant of 2009. Haven’s mission is to provide high quality, freshly prepared food at reasonable prices, maintaining purveyors of local or organic produce, sustainable seafood, and humanely raised meat and poultry as often as possible. Haven also goes further to provide a unique selection of beer, wine, spirits, and cocktails to enjoy alongside the food. Haven strives to make available beers that are reserved or highly allocated for only the most serious beer-centric restaurants and pubs. Annual releases, brewery collaborations, and just plain hard to find beers somehow find their way into the cold storage space at Haven. Boutique wineries are sought out, to give the guests a chance to indulge in something they may have never tried before. While you may recognize a few wineries by name, you will notice even more that you’ve probably never heard of. The team at Haven has painstakingly gone through many a wine tasting to find these gems…

On the cocktail side, has many unique offerings as well. Recipes developed by Haven’s own grace the bartop throughout the evening. Spirits not seen in your average bar are used to create delicious cocktails to help elevate your experience. Welcome to Haven Craft Kitchen+Bar!

Skillet cornbread with hot honey butter. It has been on the menu since 2009, and we have no plans to take it off. Some t...
10/17/2026

Skillet cornbread with hot honey butter. It has been on the menu since 2009, and we have no plans to take it off. Some things you just don’t mess with.

A good plate, a glass of w**e, and a seat by the window. Weekends in Old Towne were made for this. Come spend yours with...
10/16/2026

A good plate, a glass of w**e, and a seat by the window. Weekends in Old Towne were made for this. Come spend yours with us.

190 S Glassell St, Old Towne Orange

Come find your Friday.Happy Hour 2–5pm. Haven After Dark starts after dinner. See you tonight.
10/09/2026

Come find your Friday.

Happy Hour 2–5pm. Haven After Dark starts after dinner. See you tonight.

The Chicken Liver Toast. Chicken liver paté. Roasted strawberries. Pickled mustard seed. Port w**e reduction.Order it as...
10/07/2026

The Chicken Liver Toast. Chicken liver paté. Roasted strawberries. Pickled mustard seed. Port w**e reduction.

Order it as a starter. Or don't share it at all.

October calls for it. French Onion Soup.Braised short rib. Toasted baguette. Blistered gruyère.On the menu tonight.
10/03/2026

October calls for it. French Onion Soup.

Braised short rib. Toasted baguette. Blistered gruyère.

On the menu tonight.

The Little Bird and the Chopped Salad. This is what a Tuesday at Haven looks like.
09/29/2026

The Little Bird and the Chopped Salad. This is what a Tuesday at Haven looks like.

Grilled Spanish Octopus. Eggplant caponata. Smoked eggplant purée. Aleppo oil. Basil.On the dinner menu tonight.
09/25/2026

Grilled Spanish Octopus. Eggplant caponata. Smoked eggplant purée. Aleppo oil. Basil.

On the dinner menu tonight.

There's a seat at this bar with your name on it. And it's Wednesday.50% off select bottles all day. W**e'd Up Wednesday ...
09/23/2026

There's a seat at this bar with your name on it. And it's Wednesday.

50% off select bottles all day. W**e'd Up Wednesday at Haven.

**eWednesday

Friday night calls for something like this.The bar is ready when you are. Happy Hour 2–5pm, then Haven After Dark takes ...
09/18/2026

Friday night calls for something like this.

The bar is ready when you are. Happy Hour 2–5pm, then Haven After Dark takes over.

A Haven dinner. Wagyu carpaccio. A glass of something good.The kind of table that slows the evening down. Reserve at the...
09/15/2026

A Haven dinner. Wagyu carpaccio. A glass of something good.

The kind of table that slows the evening down. Reserve at the link in bio.

Orange Coast Magazine named it Dish of the Year. We've been making it the same way ever since.Duck Confit Chilaquiles. 4...
09/11/2026

Orange Coast Magazine named it Dish of the Year. We've been making it the same way ever since.

Duck Confit Chilaquiles. 48-hour herb-cured duck, a 20-ingredient mole, chipotle crema, two fried eggs, cotija.

Brunch this weekend. Saturday and Sunday, 10am to 4pm. Bottomless mimosas included. Reserve at the link in bio.

190 S Glassell St, Old Towne Orange

Valravn Cabernet Sauvignon. Tenuta di Arceno Chianti Classico. It's W**e Wednesday.50% off select bottles all day. Come ...
09/09/2026

Valravn Cabernet Sauvignon. Tenuta di Arceno Chianti Classico. It's W**e Wednesday.

50% off select bottles all day. Come in out of this heat.

Old Towne Orange

**eWednesday **eLovers

Address

190 S Glassell Suite C
Orange, CA
92866

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 12am
Friday 11am - 12am
Saturday 10am - 12am
Sunday 10am - 10pm

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